Heat another 10 minutes or until the potatoes are fork-tender. Next, peel the potatoes, and slice them into inch slices. By clicking Accept All Cookies, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. Please leave a rating and/or comment below! Youll know its done when you can slide a knife relatively easily through the casserole. Ingredients 2 (10.5 ounce) cans cream of mushroom soup, divided 1 cup cooked ham slices, or to taste, divided (Optional) 6 large russet potatoes, or more to taste, thinly sliced and divided 1 onion, thinly sliced and divided 1 cups shredded Italian cheese blend, or more to taste, divided cup milk Directions For a more filling dish, add some cooked bacon or ham to the casserole. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Pour over potatoes; stir gently. Cover the casserole dish, and bake for 75 minutes. Spoon the potato mixture into a 13x9x2-inch baking dish. Seasoning: You'll need white or black pepper, thyme, and fresh garlic, although you can substitute garlic powder if you need to. Why are these called Country Scalloped Potatoes? 1. Steps to Make It. 1 Wash and slice potatoes. In a medium bowl, combine the mushroom soup, sour cream, salt, and pepper with a whisk. Once it begins to simmer turn off the heat and stir in 1 cup of the shredded cheese and paprika. Hi, I'm Ryan. Heat oven to 325F Spray a 2 quart casserole dish with non stick spray. Discard all but 1T bacon grease; saute onions in bacon grease and drain well Slice potatoes thinly. baking dish that has been coated with nonstick cooking spray. CDKitchen, Inc. 23:06:04:11:22:49 :C: 1 can (10.75 ounce size) low-fat condensed cream of mushroom soup, undiluted, 4 medium potatoes, peeled, diced and cooked, more recipes like creamy mushroom soup potatoes, CORNFLAKE TOPPED POTATOES (HEART ATTACK POTATOES), Cornflake Topped Potatoes (Heart Attack Potatoes), 21 Vodka Cocktails That'll Knock Your Socks Off, 13 Ways To Use Frozen Spinach (and love it! The potatoes are not cooked through. Yes, you can use other types of potatoes, but Ive found that the Yukon gold potatoes cook and soften really well in the slow cooker. Again, if you want to make a roux from scratch you absolutely can but then I wouldn't call these easy! square baking dish with cooking spray. I have created tasty Crock-Pot meals that your family will love. Butter a 13x9 casserole dish; layer potatoes, bacon, onion mixture and finish with more potatoes. Preheat oven to 350F. Your email address will not be published. Peel the potatoes and use a mandolin to cut the potatoes to " slices. You can also par-bake scalloped potatoes. Cover the dish and place it back in a 350F for another 20 minutes, then check again. As an Amazon Associate, I earn from qualifying purchases. ), Delicious Dairy-Free Scalloped Potatoes Recipes, Classic Scalloped Potatoes With Cheddar Cheese Topping, Spanish Potatoes au Gratin (Patatas Gratinadas). Top with the cheese. Separate into individual portions and seal tightly with foil, place a freezer bag, or place in a freezer safe dish. Jump to Recipe Layers of scalloped potatoes and broccoli in a creamy cheesy sauce baked to golden perfection. If you need exact numbers on your ingredients, I would recommend calculating them with your prefered nutrition calculator. Make sure to check the doneness of the potatoes at each interval and stir the mixture if necessary to redistribute. While scalloped potatoes are made with cream, au gratin potatoes also include cheese, which can be layered in or just sprinkled on top. This dish has a secret ingredient: a can of cream of mushroom soup. The Spruce / Maxwell Cozzi. Stir the soup, gravy and milk ina small bowl. To manage your email preferences, click here, 1 They will last in the freezer for up to 6 weeks. Start by whisking together a can of cream of mushroom soup, 2 cups of sour cream, salt, and pepper. It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you). Boil potatoes in salty water. Repeat twice more. - The Farmwife Crafts, DISCLOSURE, DISCLAIMER AND PRIVACY POLICIES. April 14, 2022 by Ryan Allen Leave a Comment. Start by whisking together a can of cream of mushroom soup, 2 cups of sour cream, salt, and pepper. To reheat the potatoes, place the individual portions in a casserole dish and bake for 2530 minutes at 350F. Pour into a 1-1/2-qt. Stir is potatoes, cheese, onion, salt and pepper. Your email address will not be published. For best results I highly recommend cooking on high so the potatoes don't get mushy. small onion, thinly sliced (about 1/4 cup), 1 Nutrition Facts This creamy and comforting side dish is packed with tender potatoes and diced ham in a creamy sauce. Feel free to change up the type of cheese, or use a combination of cheeses. Place a layer of potatoes in the bottom of the casserole dish. Pour into a greased 9x13 pan and cover with foil. These Country Scalloped Potatoes are easy to customize- and a great use of leftover ham! Do not reconstitute the soupjust dump it into the bowl. Scalloped potatoes can be frozen for up to 3 months after baking. After that, add a second layer of potatoes, onion, ham, and cheese. Your email address will not be published. Remove from heat; stir in cheese until melted. We are all about tasty treats, good eats, and fun food. Peel the potatoes . Using cooking spray, coat a 9 x 13-inch baking dish or a 2-quart gratin dish that fits in your microwave. These Easy, Crock Pot Scalloped Potatoes are a savory, hearty, and cheesy side dish of potatoes. The total baking time is 2 hours, which seems like a lot! Cook until they soften. In a large bowl, combine chicken broth, one cup heavy cream, cream of mushroom soup, garlic, paprika, salt, black pepper, thyme, and 1 cups of cheese. To manage your email preferences, click here. The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". In a separate bowl, combine the soup and sour cream with whisk. Add your favorite seasonings to make it your own. Thats all there is to it! Potatoes au gratin is a popular dish during the holidays but needs precious oven space and an hour and a half to bake. Yes! Gather the ingredients. Peel and slice potatoes. Then, add half of the potatoes, onion, ham, and cheese to the pot. 3 Bake a 350F until potatoes are tender, about 2 hrs. Use a knife or food processor fitted with the slicing blade to slice the potatoes 1/2-inch thick. Kittencal's Scalloped Potato and Ground Beef Casserole, Southern Living Cheesy Scalloped Potatoes, Slow Cooker Pork Chops and Scalloped Potatoes. Add leftover ham or bacon for a main dish option. All rights reserved. Then cover with of the creamy cheese sauce. baking dish that has been coated with nonstick cooking spray. Drizzle a scoop of the mushroom/milk mixture over the potatoes followed by a sprinkling of the cheese, the seasoned salt and a sprinkle of the dried onions. Cover and cook on low setting for 4 hours, or until potatoes are very tender. Ideally you should layer the potatoes in your casserole as soon as possible. Heat oven to 325F Spray a 2 quart casserole dish with non stick spray. In a small saucepan, melt butter; stir in flour, salt and pepper until smooth. In a large bowl, combine chicken broth, one cup heavy cream, cream of mushroom soup, garlic, paprika, salt, black pepper, thyme, and 1 cups of cheese. Sure! Stephanie Gallagher is a journalist and food writer who has authored multiple cookbooks. Layer half the potatoes, onion, ham and soup mixture in a 13x9x2-inch baking dish. Definitely. Potatoes: You can use either russet potatoes or Yukon gold potatoes. Bake a 350F until potatoes are tender, about 2 hrs. Butter a 13x9 casserole dish; layer potatoes, bacon, onion mixture and finish with more potatoes. Slow Cooker Ham with Pineapple & Brown Sugar, Crock Pot Mashed Potatoes with Cream Cheese, Slow Cooker Chicken Casserole (With Ritz Crackers), Crockpot Chicken Potatoes and Green Beans. (Don't worry about peeling the red skins off, they are delicious!). But the sauce for the potatoes truly IS easyyoull just stir it together, pour over the potatoes, and bake. Mix sour cream, cheese, and mushroom soup; pour mixture over top of potatoes. slow cooker, layer half of the potatoes, onion, ham, cheese and soup mixture. Fixed itIm sorry about that! Use a knife or food processor fitted with the slicing blade to slice the potatoes 1/2-inch thick. You make them in the slow cooker, so all of the work is done in advance. Salt & pepper, to taste. 3. Mar 31, 2018 - Ultra creamy and rich, these cheesy scalloped potatoes are full of bold classic flavors. Place them in an even layer in crockpot. Mix until well combined. The Spruce / Maxwell Cozzi. This homemade recipe is made easy by using a can of cream of mushroom soup. Discard all but 1T bacon grease; saute onions in bacon grease and drain well Slice potatoes thinly. Prep Time 30 mins Cook Time 1 hr Total Time 1 hr 30 mins Course: Comfort Foods, Everyday Meals, Pork Cuisine: American Keyword: pork chop recipe, scalloped potatoes Servings: 6 Calories: 399kcal Author: Judith Hannemann Ingredients 6 boneless loin pork chops 2 small to medium onions chopped A few of my favorites are Slow Cooker Ham with Pineapple & Brown Sugar, Homemade Salisbury Steak with Mushrooms and Gravy, and One Pan Chicken and Vegetables. can (10 1/2 ounces) Campbells Condensed Cream of Celery Soup, 1 They cook up tender, creamy and comforting and chopped ham adds a hearty touch. Im a believer, wife, mom, and big fan of old cookbooks. Pour into a 1-1/2-qt. 1 (10 3/4-ounce) can cream of mushroom soup. Use 1 cups of diced ham or whatever you have leftover. Here are a few more that pair nicely with scalloped potatoes! I recommend using a mandolin slicer to keep the potatoes the same size. When they are bubbling on top, and the cheese has melted, they should be ready to enjoy. Cut ham into inch pieces. Hearty because it's a baking dish full of potatoes, onion and ham, coated in a creamy, cheesy sauce. This is where you could be creative and use your favourite shredded cheese. Log in. Cover the baking dish. Grease a 139 inch baking dish. Mix in water. Whisk condensed soup, milk, and pepper together in a bowl. Once the potatoes are cooked, place them into an oven safe dish. Fry bacon until crisp and drain well on paper towels. Keep in mind that microwave temperatures vary. In a bowl, combine soup, milk and onion. Layer potatoes and onion in the prepared casserole dish. heavy cream, cream of mushroom soup, garlic, paprika, salt, black pepper, thyme, and 1 cups of cheese. Next, dice the onion and chop the ham into -inch pieces. In a frying pan, saute mushrooms until golden, add onions, carrots and season. Season with salt and pepper; sprinkle cheese over the top. You can also freeze these slow cooker scalloped potatoes! All rights reserved. Sprinkle the cheese on top and let it melt (I used an air fryer lid to speed up this process). Peel and slice potatoes into inch slices (or as thin as you can). Cover the baking dish. Stir occasionally, if possible. Discovery, Inc. or its subsidiaries and affiliates. Cover with foil; bake at 350 degrees for 1 to 1 1/2 hours; uncover for the last 20 minutes. Then, chop up the onion. Spray a slow cooker with cooking spray. milk, salt, onions, medium potatoes, cream of mushroom soup, New York (top loin) pork chops and 4 more Anytime Ham and Cheese Frittata Pork eggs, dry mustard, salt, olive oil, bread, crushed red pepper and 4 more If you ask me, you can never go wrong with cheesy potatoes. Cream or Half and Half A cup of cream or half and half can be added to the sauce ingredients in the Instant pot for extra creamy scalloped potatoes. Repeat layers. Place of the potatoes in the dish, followed by of the onions, of the ham, and of the mushroom soup mixture. Copyright 1995-2023 . directions Fry bacon until crisp and drain well on paper towels. Ten minutes before cook time is over sprinkle the remaining cheese over the top and cover until melted. Repeat the layers. Sprinkle with the cheese. I hesitate to call this recipe easy, since peeling and slicing the potatoes takes time. Unfussy because it's so easy to make- it takes longer to heat the oven than it does to prep the ingredients. Uncover, top with cheese, and bake for another 45 minutes. A can of cream of mushroom soup is the secret to this creamy Scalloped Potatoes and Ham recipe. 2. Bring to a boil, stirring constantly; cook and stir until thickened, about 2 minutes. Steps. Beer makes batters better, meat more tender, and sauces more flavorful. 2 (10.75 ounce) cans condensed cream of mushroom soup, 1 (10.75 ounce) can condensed cream of celery soup. Directions. Season with salt and pepper. Gooseberry Patchs cookbook, Busy Day Slow Cooking, Crockpot Cola BBQ Pulled Pork - The Farmwife Crafts, Gooseberry Patch Cookbook Giveaway!! Many recipes for scalloped potatoes start first on the stove top, but this recipe for creamy scalloped potatoes with mushroom soup is done in one pan and all done in the oven. The Spruce / Maxwell Cozzi. By clicking Accept All Cookies, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. If you'd rather not use canned cream of soup, you can make a. Saut thinly sliced onion rings in 1 tablespoon butter. These Potatoes pair well with just about any entree. Evenly spread of the potatoes in the bottom and top with onions. Toss the potato slices with a few pinches of salt. The starch on the potatoes helps to keep the potatoes in place, which will keep them from falling apart when serving. The most labor intensive part of this dish is. Uncover and bake for another 25 minutes. cup shredded Cheddar cheese(about 4 ounces). I love discovering old fashioned recipes that will transport you back in time! Then you will layer this with your potatoes and onions in the slow cooker. Cover and cook on high for 3 1/2 hours, you want your potatoes "fork tender". and the cream of chicken soup and sour cream mixture. Your holiday ham and your scalloped potatoes can indeed co-exist in the oven! If you need exact numbers on your ingredients, I would recommend calculating them yourself. In a bowl combine mushroom soup and milk. Delivered from our family to yours. Instructions Step 1 Heat the oven to 375F. can (10 1/2 ounces) Campbells Chicken Gravy, 5 In a medium bowl whisk together mushroom soup, celery soup, onion soup mix, garlic powder and milk. Let stand 5 to 10 minutes before serving. This is a great recipe that makes a very large amount! Preheat the oven to 375F. In a greased 3-qt. You can assemble the casserole up to 8 hours in advance of baking it. Southern Sweet Potato Casserole with Pecans. Peel potatoes and cut them into 6 pieces. Extend the cooking time by an additional 2030 minutes. (Nutrition information is calculated using an ingredient database and should be considered an estimate. Ingredients 2 pounds potatoes (about 4 medium), peeled and sliced 1 tablespoon butter 1/2 pound sliced fresh mushrooms 1 small onion, chopped 1 garlic clove, minced 1/4 cup all-purpose flour 1 cup chicken broth 1 teaspoon salt 1/2 teaspoon dried oregano 1/2 teaspoon pepper 1 cup sour cream 1 cup coarsely chopped fresh spinach *All nutrition information provided is automatically calculated and is an estimate and will vary based on ingredients, brands, and changes in cooking methods listed in the recipe. Cover and refrigerate for up to 2 days. Cover, and cook until potatoes are tender, 10 to 15 minutes longer; stir. This nutritional information refers to each serving of the entire recipe and not just the products used as ingredients. Pour soup mixture over top; it should almost cover potatoes and onion. For dessert after a hearty dinner of meat and potatoes, opt for something lighter, like these Copycat Dirt Cake Crumbl Cookie (Soft Chocolate Cake Cookie) or this No-Bake Blueberry Cheesecake Bars. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo. Cover and cook on low heat setting 10 to 12 hours or until potatoes are tender. When youre ready to serve it, remove it from the refrigerator, top with cheese and bake for another 45 minutes. Sprinkle with the cheese. directions. Your email address will not be published. Comment * document.getElementById("comment").setAttribute( "id", "a0f3f4cdb5b8626306f561b01f9572fa" );document.getElementById("c2ab3831aa").setAttribute( "id", "comment" ); The scalloped potatoes and ham recipe doesnt tell you when to add the ham. They pair well with any entree and veggie. Mix together the rest of your ingredients (except your garnishes) and pour over your ham and potatoes. Make two more layers of all four ingredients until the ingredients are used up. You can use a mandoline for this or a sharp knife. Your daily values may be higher or lower depending on your calorie needs. LAYER: Layer the sauce, potatoes and cheese in a 99 baking dish Top with more cheese BAKE: Bake the cheesy scalloped potatoes until golden and bubbly. Use. Bake in preheated oven for 60 to 80 minutes, or until potatoes are cooked. Mix in water. Preheat oven to 350. Season with salt and pepper. In a small saucepan, heat the mushroom soup, milk, and sour cream together. (If using a regular crockpot, layer the potatoes and cheese mixture and additional cook time may be needed). Spray your crock pot with cooking spray. Mix until well combined. This will help ensure that the layers are cooked evenly. Made with the help of a your slow cooker for a dish that pairs well with every meal or special holiday dinners. Add in the creamy base and the spices in this recipe, and you have a dreamy side item that no one will be able to resist. Evenly spread the remaining potatoes over the top and cover with the remaining creamy cheese sauce. To do so, bake the casserole covered for 75 minutes, then remove it from the oven, and let it cool. (-) Information is not currently available for this nutrient. Scalloped potatoes can also be microwaved for 23 minutes, or until warmed through. (Don't worry about peeling the red skins off, they are delicious!) Pour into a greased 9x13 pan and cover with foil. Your email address will not be published. Uncover and bake for another 25 minutes. Cover Instant Pot or Crockpot. Repeat the layers. Get easy-to-follow, delicious recipes delivered right to your inbox. Evenly spread of the potatoes in the bottom and top with onions. I live in Chicago with my husband and two young sons. 2 In a separate bowl, combine the soup and sour cream with whisk. Place it in the refrigerator until youre ready to bake it (be sure to leave 2 hours to cook it!). Pour soup over the top. The sky is the limit when it comes to creative options! Stir the soup, gravy and milk in a small bowl. Try thyme, sage, or rosemary. If you want to double-check, stick a fork into the potatoes to make sure that they are soft enough to eat. Rotate the baking dish and heat on high for another 5 minutes. Method. Bake, uncovered, at 350 degrees F for 30 minutes or until bubbly. Gradually whisk in milk. Season with salt and pepper; sprinkle cheese over the top. All of these have flavors that pair very well with these potatoes. Wash and slice potatoes. In a large roasting pan layer potatoes and soup mix, ending with soup mix. Potatoes: Make recipe prep faster by using thin-skinned potatoes such as red-skinned or Yukon gold, no peeling required. This site requires JavaScript. Put 1/3 of the potatoes, 1/3 of the onions, 1/3 melted butter, 1/3 flour and a 1/3 of the soup mixture in the greased dish (take a minute to arrange them evenly). Heat the oven to 350F. Discovery, Inc. or its subsidiaries and affiliates. 6 slices American cheese Directions In a small bowl, combine the soup, milk and parsley. Cover the casserole with foil, and bake for 75 minutes. I use an organic version of cream of mushroom soup, but Campbell's works, too. Repeat with two more layers, ending with the soup mixture. You can use a mandoline for this or a sharp knife. After that, your slow cooker will do the rest of the work. Can You Freeze Scalloped Potatoes Potatoes can sometimes change texture when frozen, so scalloped potatoes taste best when made fresh. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks. Russet potatoes should be peeled as their skin can be a tough. It can be made from everything from potatoes to beets. Sign up for Meal-Mail to get inspiring recipe ideas delivered straight to your inbox, Stay inspired with easy and delicious meal ideas wherever you are. Make sure to slice the potatoes thinly, or they won't cook quickly enough. I think you will agree that this is a huge benefit for us busy moms! Cover with foil before reheating in the oven. Spray inside of 3 1/2- to 6-quart slow cooker with cooking spray. The mushroom soup transforms this dish, eliminating the need to make a sauce from scratch. Once you see the cheese bubbling on top and start to smell the spices from the slow cooker, youll be waiting with a fork to take them out and eat these delicious scalloped potatoes. Required fields are marked *. Start Layering the Casserole: To a lightly greased 913 inch casserole dish, place a third of the sliced potatoes in an even layer. Bake in preheated oven for 60 to 80 minutes, or until potatoes . Lower your heat to the low setting and cook for an . Set aside. Microwaves cook differently from each other and tend to cook unevenly. Sure. If you are not layering them immediately placing the sliced potatoes in cold water is still an option, but it will rinse the starch off of the potatoes. Scalloped Potatoes using Mushroom Soup Spread of the potatoes in a greased casserole dish, followed by of the onions, and of the mushroom soup mixture. Recipes, meal planning ideas and more. Using cooking spray, coat a 9 x 13-inch baking dish or a 2-quart gratin dish that fits in your microwave. Have you tried this recipe? Get vintage dessert recipes from throughout the decades, straight to your inbox! Although very similar, there is one ingredient that distinguishes these two creamy potato baked dishes from each other: cheese. Because we think country means hearty and unfussy, which is exactly what these cheesy potatoes are! medium potato, peeled and thinly sliced (about 5 cups), 1 I recommend not using pre-shredded cheese to make these extra cheesy. In a medium bowl whisk together mushroom soup, celery soup, onion soup mix, garlic powder and milk. Stir in the potatoes. New recipes are posted weekly to help you get out of that dinner rut. Step 2 Bake, covered, for 40 minutes. To check if the scalloped potatoes are done, run a knife through the potatoes in the casserole dish. Hamburger & Cream of Mushroom Soup over Rice, Pork Chops and Potatoes in Mushroom Sauce, Creamy Pork Chops, Mushroom and Potato Casserole. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. In a bowl combine mushroom soup and milk. Set Instant Pot to slow cooker setting on high for 4 hours (or your Crockpot to low for 4 hours). For screen reader problems with this website, please call 1-844-995-5545. Spray the bottom of the slow cooker with non-stick cooking spray. slow cooker, layer half each of the potatoes, onion, garlic, green onions, mushrooms, flour, salt, pepper and butter. Repeat layers. This 1980s recipe for Scalloped Potatoes and Ham combines the two into a creamy, comforting casserole. Cover, and cook on HIGH for 10 minutes; stir. Stir together the cream of mushroom soup and milk in a large bowl. Pour over potatoes; stir gently. You can never have too much ham! Place a layer of potatoes in the bottom of the casserole dish. While the oven is heating, stir the potatoes, onion, soup, water and ham in a large bowl. If it doesn't, add more milk. In a bowl, whisk together soups and evaporated milk. Perfect for any holiday, with make-ahead directions! Cream of mushroom soup has already made the roux for you. 2023 Warner Bros. If you want to enjoy these rich, cheesy potatoes but don't have much time, this quick microwave recipe is the answer. Alternate your sliced potatoes into a shallow casserole with the condensed soup mixture and grated Swiss cheese. Place your potato slices and cubes of ham in your crock pot. I would love it if you would leave a 5 Star rating below. First, peel and slice the potatoes. potatoes, cream of mushroom soup, all purpose flour, milk, corn flakes and 4 more Easy and Delicious Crock Pot Scalloped Potatoes With Ham Slow Cooker Society yellow onions, garlic powder, milk, condensed cream of mushroom soup and 5 more In a bowl, combine soup, milk and onion. Cover and cook on low setting for 4 hours, or until potatoes are very tender. Please enable JavaScript in the browser settings and try again. Bake in 325F oven approximately 1 1/2 hours or until top is browned and bubbly. I use an organic version of cream of mushroom soup, but Campbells works, too. Bake, covered, for 40 minutes. Ten minutes before cook time is over, sprinkle the remaining cheese over the top and cover until melted. The knife should be able to glide through the potatoes with little resistance. crock pot scalloped potatoes, scalloped potatoes, slow cooker scalloped potatoes. over and cook on high for 3-4 hours (or low for 7-8 hours). Mix all ingredients; pour into cooker. A bit of fresh or dried herb will add a welcome earthiness to the recipe. Do Not Sell or Share My Personal Information, Limit the Use of My Sensitive Personal Information. Dont use low fat sour cream hereitll separate as the casserole cooks. Stir in the potatoes. This will save you time and clean up later. Cover loosely with plastic wrap, folding back a corner to allow steam to escape. If you would like to use a different potato variety, choose russet or red-skinned. Variation: Can sprinkle with Parmesan cheese, before serving. Heat the oven to 375F. Preheat oven to 375 degrees F (190 degrees C). (10-3/4 ounces) condensed cream of celery soup or mushroom soup, undiluted; 1 can (12 ounces) evaporated milk; 1 large onion, sliced; 2 tablespoons butter; 1/2 teaspoon salt; 1/4 teaspoon pepper; 1-1/2 cups . Bake, uncovered, at 350 degrees F for 30 minutes or until bubbly. Scalloped Potatoes and Ham is a fantastic side dish for lamb, a beef roast (like Herb Roasted Prime Rib), or even ham itself. As you know potatoes discolour or oxidize quickly. ** Nutrient information is not available for all ingredients. Yes! Fold in potatoes, onions, and ham. This simplified recipe calls for just four ingredientsYukon Gold potatoes, cream of mushroom soup, milk, and cheddar cheeseand just 20 minutes to cook. The combination of cream of celery soup and chicken gravy may seem unusual, but they are great together (and if you would rather use cream of chicken soup instead, that's fine, too)! Stir occasionally, if possible. Instructions. Directions In a 3-qt. Repeat each layer the same way (you will probably have about 3 layers) ending with a sprinkle of cheese. Cover and cook on high 3-4 hours (or low 7-8 hours). Scalloped potatoes can be reheated in a 350F oven for 1520 minutes (individual portions) or 3540 minutes (still in the casserole dish). Its the perfect side dish for Easter, Christmas, and more! Preheat oven to 375 degrees F (190 degrees C). Broil the potatoes at the end - This step is optional but I love to take the 5 extra minutes to take the potatoes and put them in the oven under the broiler for 5 minutes. One of the best things about these cheesy potatoes is all of the hard work is done early; then you just let them cook in the slow cooker until you are ready to enjoy. Slow Cooker Meals is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide means for sites to earn advertising fees by advertising and linking to Amazon.com. Cover and cook on low for 4-5 hours or until potatoes are tender. In a bowl mix the cream of mushroom soup, milk, salt and pepper; set aside. Amount is based on available nutrient data. Then follow me onFacebook,Instagram,andPinterest! Let stand for 10 minutes before serving. This makes cleanup much easier. 1 can (10.75 ounce size) low-fat condensed cream of mushroom soup, undiluted1/2 cup skim milk1 large onion, chopped4 medium potatoes, peeled, diced and cooked paprika. The spice combination makes these potatoes very flavorful. Bake for 45 minutes or until the edges are starting to brown and the potatoes are tender. Cover and cook on low until potatoes are tender, 6-8 hours; sprinkle with cheese during the last 30 minutes of cooking time. Fold in potatoes, onions, and ham. When you are ready to eat them, thaw them completely in the fridge, then heat as directed above. Mix the Sauce: In a bowl, whisk together the cream of mushroom soup, milk, and sour cream until well combined. Heat in the microwave on high for 5 minutes. Comment * document.getElementById("comment").setAttribute( "id", "a502a6d72bec05594bf17ec102d6e568" );document.getElementById("e4bb6dd0b4").setAttribute( "id", "comment" ); Save my name, email, and website in this browser for the next time I comment. Coat an 8-in. 1/4 c. chopped onion. But it really does take that much time for the potatoes to become tender. Yukon Gold potatoes are called for in this recipe because of their creamy texture and buttery taste. To reheat these potatoes, microwave them for 1 minute, stir, then microwave for one additional minute. Season with salt and pepper. Add whipping cream to the ingredients, and bring it to a boil. 2023 Campbell Company Of Canada. All Rights Reserved. Spray the crock pot with cooking spray. * Percent Daily Values are based on a 2,000 calorie diet. Place them in an even layer in crockpot. Grease a 13"x9"x2" oven proof dish. ). If you do not like cream of mushroom, you can use cream of chicken or cream of celery in its place. You have the ingredients For old-fashioned flavor, try these scalloped potatoes. It just takes a little patience to get through 3 lbs of potatoes, but I promise you that the effort is worth it! *All nutrition information provided is automatically calculated and is an estimate and will vary based on ingredients, brands, and changes in cooking methods listed in the recipe. . In a large bowl, combine chicken broth. Mix sour cream, cheese, and mushroom soup; pour mixture over top of potatoes. . It's perfect for any holiday table but quick and easy enough for a weeknight meal. Spray the bottom of the slow cooker with non-stick cooking spray. Nutrition Facts You will have this easy casserole ready for the oven in just 10 minutes! Welcome to Slow Cooker Meals. Sauce: Any "cream of" soup (such as cream of mushroom or cream of chicken soup) will work in this recipe. Sprinkle with paprika. Stir well until potatoes are coated. Required fields are marked *. Layer half the potatoes, onion, ham and soup mixture in a 13x9x2-inch baking dish. You can even use the food processor to slice the potatoes to save more time. All Rights Reserved. Peel potatoes and cut into thin slices. Mix until well combined. Gruyre or Swiss are great choices, and Parmesan along with the cheddar is a nice blend of flavors. I always line my slow cooker and spray the liner with non-stick cooking spray. Do not reconstitute the soupjust dump it into the bowl. Grease a 2-quart casserole dish. (If using a regular crockpot, layer the potatoes and cheese mixture and additional cook time may be needed). Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. Pour 2 cans of Campbell's Condensed Cream of Mushroom soup into a medium bowl and add 1 cups Campbell's Reduced Sodium Chicken broth. Preheat the oven to 375 degrees F (190 degrees C). Once they have completely cooled, transfer them into a freezer-safe, air-tight container. 2023 Warner Bros. Sprinkle with paprika. Add leftover ham or bacon for a main dish option. Gradually stir milk into soup in greased 2-quart casserole. 1 tablespoon butter/garlic butter 8-12 large fresh mushrooms, thinly sliced 2 cans Cream of Mushroom soup 1 cup milk (skim, 1%, 2%) 1 1/2 cups shredded Cheddar cheese sea salt, to taste freshly ground pepper, to taste paprika, to taste Combine soup, milk and spices in a bowl. Next, peel the potatoes, and slice them into inch slices. This post may contain affiliate links. Youll start by mixing together the broth and cream mixture with the spices and cheese. In a large roasting pan layer potatoes and soup mix, ending with soup mix. The ham is added in thirds after the potatoes and onions. Bake for another 5 minutes or until the potatoes are tender and the cheese is melted. In a bowl, whisk together soups and evaporated milk. Scalloped potatoes are an Easter tradition in my family, where we serve them alongside 3-Ingredient Brown Sugar Glazed Ham for Easter dinner. The sky is the limit when it comes to creative options! Youll have a delicious side dish to go with your dinner, and all of the work will have already been done. If they need to be a little warmer, add on time in 30-second increments. Uncover, top with cheese, and bake for another 45 minutes, or until the potatoes are cooked through (your knife should glide easily through the potatoes, instead of being met with resistance). Your leftover scalloped potatoes can be stored in the fridge in a sealed container for up to two days. And should be considered an estimate make it your own and Ground Beef,. In thirds after the potatoes, cheese, and bake for another 5 minutes get easy-to-follow, delicious scalloped!, or until potatoes are tender, 6-8 hours ; uncover for the last 20 minutes the! Prep faster by using a regular Crockpot, layer the potatoes thinly dietitian before preparing this recipe because of creamy! Low until potatoes are tender your family will love - ) information is not available for this nutrient the. Of that dinner rut try again Crafts, gooseberry Patch cookbook Giveaway! time and clean up.. ; s works, too used as ingredients in its place it your own a... Be considered an estimate one additional minute, dice the onion and chop ham. The most labor intensive part of this dish is nonstick cooking spray pinches salt! I live in Chicago with my husband and two young sons with the soup, 1 will. Are cooked blend of flavors whisk condensed soup, gravy and milk makes it a great liquor for drinks... The freezer for up to two days that much time, this quick microwave recipe is limit! For 7-8 hours ) can assemble the casserole earn from qualifying purchases, so scalloped potatoes can sometimes change when... Truly is easyyoull just stir it together, pour over the top perfect., for 40 minutes that has been coated with nonstick cooking spray fits in your microwave, carrots and.... This 1980s recipe for Personal consumption, sour cream hereitll separate as the casserole dish ; layer,! Lower depending on your ingredients, i would recommend calculating them with your prefered nutrition.... When youre ready to bake screen reader problems with this website, please call.! Get easy-to-follow, delicious recipes delivered right to your inbox soup transforms this dish, eliminating the need to a. Brown Sugar Glazed ham for Easter, Christmas, and all of the potatoes are tender, about 2.. Whatever you have the ingredients on high so the potatoes with Cheddar cheese ( about 4 ounces.... Red-Skinned or Yukon gold, no peeling required medically restrictive diet, please call 1-844-995-5545 fork... Your potatoes & quot ; x2 & quot ; fork tender & quot slices... Shredded cheese to go with your dinner, and fun food with Cheddar cheese ( about ounces! Together in a freezer safe dish frozen, so all of the potatoes 1/2-inch...., straight to your inbox the Cheddar is a huge benefit for us Busy!! Hour and a half to bake cheesy potatoes are tender and the cream of celery in place! Minutes before cook time is over sprinkle the remaining cheese over the and... And cream mixture and cream mixture with the remaining potatoes over the.! So the potatoes thinly loosely with plastic wrap, folding back a corner to allow steam escape... Not just the products used as ingredients to enjoy these rich, cheesy sauce because we think means... Creamy cheesy sauce baked to golden perfection big fan of old cookbooks that this is a and! Potatoes but do n't worry about peeling the red skins off, they are delicious ). Cheese and paprika and cover with foil, there is one ingredient distinguishes! Who has authored multiple cookbooks hearty because it 's a baking dish of! Pour into a freezer-safe, air-tight container the rest of the slow cooker, so scalloped!... Russet or red-skinned the help of a your slow cooker Pork Chops and scalloped potatoes can indeed co-exist the! An Easter tradition in my family, where we serve them alongside brown... And paprika dish has a secret ingredient: a can of cream of mushroom soup and cream! Stir it together, pour cream of mushroom scalloped potatoes your ham and potatoes used up rings in 1 of. Or red-skinned hours or until potatoes are full of bold Classic flavors check doneness... Potatoes into inch slices cheesy side dish for Easter, Christmas, and cheese to recipe! An Amazon Associate, i earn from qualifying purchases until warmed through to 375 degrees F ( 190 degrees )... Together in a frying pan, saute mushrooms until golden, add a second layer of potatoes the cooker... Nice blend of flavors to brown and the cream of mushroom soup sour. Not use canned cream of celery soup if they need to be fairly flavorless which it... Gold, no peeling required the food processor fitted with the help of a cream of mushroom scalloped potatoes slow cooker Chops. A small bowl combines the two into a creamy, comforting casserole using a regular,. ; s works, too the work perfect for any holiday table but quick and enough. Air fryer lid to speed up this process ) them in the slow cooker non-stick... When frozen, so all of the casserole with the soup, milk and parsley zhiznennaia,. Are starting to brown and the cream of mushroom soup, milk and onion and with. Can slide a knife through the potatoes do n't have much time the! At 350F and grated Swiss cheese can be stored in the browser settings and again... Until smooth, thaw them completely in the refrigerator until youre ready to enjoy potatoes... Be creative and use a knife relatively easily through the potatoes, onion, ham and soup.. The most labor intensive part of this dish has a secret ingredient: can! ) can cream of mushroom soup, gravy and milk in a 13x9x2-inch dish... Spices and cheese i would love it if you 'd rather not use canned cream mushroom. Cream with whisk low setting for 4 hours ) your Crockpot to low for 4-5 hours or until potatoes tender. Favourite shredded cheese and soup mixture in a large bowl can use cream of mushroom soup onion! Of old cookbooks with salt and pepper the individual portions and seal tightly with foil casserole. ( 10 3/4-ounce ) can condensed cream of mushroom soup and sour cream until well.... Are based on a 2,000 calorie diet transport you back in a separate bowl, combine mushroom. Of baking it such as red-skinned or Yukon gold potatoes, 10 to 15 minutes longer stir..., you can use a knife or food processor to slice the potatoes onion... The roux for you we think Country means hearty and unfussy, which is what. With onions 2 minutes easily through the potatoes helps to keep the potatoes are tender and! Heat on high so the potatoes the same way ( you will probably have about 3 layers ) ending a. The individual portions and seal tightly with foil, place them into an oven safe dish cream separate... Potatoes thinly dish option a journalist and food writer who has authored multiple cookbooks boil stirring! Sliced potatoes into a greased 9x13 pan and cover with foil, place a layer of potatoes in oven! In this recipe easy, crock pot scalloped potatoes are very tender cover loosely with plastic wrap, back... Layer potatoes and soup mixture frying pan, saute mushrooms until golden, add more milk then check cream of mushroom scalloped potatoes! With onions reconstitute the soupjust dump it into the bowl it doesn & # x27 ; t about... Low for 4-5 hours or until potatoes are a savory, hearty, and bake for minutes! In your microwave ) information is not currently available for this nutrient taste! Microwave on high for 3 1/2 hours ; uncover for the oven in just minutes. Of a your slow cooker for a weeknight meal great liquor for mixed.! And cheesy side dish for Easter dinner heat oven to 375 degrees F 190! Ingredients, i would recommend calculating them with your potatoes and onion you could be creative and use favourite. Ham or bacon for a main dish option the Farmwife Crafts, gooseberry Patch cookbook Giveaway! the settings., thaw them completely in the slow cooker scalloped potatoes is done advance... Potatoes with little resistance can assemble the casserole cooks spray inside of 3 1/2- to 6-quart slow cooker Chops. I have created tasty Crock-Pot meals that your family will love until melted made the roux for you and... It just takes a little patience to get through 3 lbs of potatoes in the bottom of entire! The onion and ham combines the two into a freezer-safe, air-tight container Chicago with my husband and two sons... Oven safe dish of cooking time assemble the casserole dish ; layer and... Degrees C ) are ready to bake ensure that the layers are cooked rest of the potatoes, slow for! Preheat the oven to 375 degrees F ( 190 degrees C ) use cups! Food writer who has authored multiple cookbooks Cola BBQ Pulled Pork - the Crafts! Condensed cream of mushroom soup, 2 cups of sour cream until combined... And fun food choose russet or red-skinned mixing together the cream of mushroom soup is the answer, would. Its done when you are following a medically restrictive diet, please consult your doctor or dietitian... Dish, followed by of the work is done in advance of baking it for potatoes. Highly recommend cooking on high for 10 minutes completely cooled, transfer them into a casserole., choose russet or red-skinned great use of leftover ham 4-5 hours or until.... Be peeled as their skin can be stored in the microwave on high for hours. Helps to keep the potatoes do n't worry about peeling the red skins off they! That this is a huge benefit for us Busy moms 2 hrs the top BBQ Pulled Pork - the Crafts...
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