Add garlic; cook 1 minute longer. I subbed kale for spinach as another reviewer suggested and also added some tabasco. Lol. Heat a large heavy bottomed saucepan over medium heat. Stir in the Italian seasoning and 1/4 cup of chicken stock to deglaze the pan being sure to scrape up any brown bits with a wooden spoon. Sausage, White Bean, and Spinach Soup makes a healthy and hearty soup that is packed with flavor and filling enough to be a meal. The Italian sausage I have is turkey. Required fields are marked *, Insert photo Next time I will either halve the pasta or add more sausages. Add onion and seasonings. Welcome to my kitchen! Add the beans and bring to boil, turn down to simmer and let cook until carrots and celery are cooked. Stir to combine. Transfer to a slow cooker. Thanks so much for your comment! THE MATERIAL ON THIS SITE MAY NOT BE REPRODUCED, DISTRIBUTED, TRANSMITTED, SCRAPED, CACHED OR OTHERWISE USED, EXCEPT WITH THE PRIOR WRITTEN PERMISSION OF REACH MEDIA INC. About - I used 2 kinds of turkey sausage (we don't care for sweet Italian), dried herbs, and diced tomatoes. 16 Easy Skewer Recipes for Your Holiday Party, 10 Best Puff Pastries Recipes for Christmas Appetizers, Instant Pot Creamy Garlic Parmesan Chicken Pasta, Lemon Garlic Butter Chicken and Green Beans Skillet, Spinach Chicken Casserole with Cream Cheese and Mozzarella, Crock Pot Lemon Garlic Butter Chicken Thighs, 20 Delicious Apple Recipes to Try this Fall, 55 Easy Fall Vegetable Side Dishes Recipes, No-Bake Rice Krispies Treats With white Chocolate and Peppermint, 3-Ingredient Cranberry Apple Cider Detox Drink, Make sure you dont skip chili pepper flakes as they add a lot to the flavor of the. Add in the oil. Add the sausage and the rest of ingredients (except the pasta) to your slow cooker and cook on the "low" setting for 6-8 hours. Directions Remove casings from sausage. This garlic mushroom and cauliflower recipe is super nourishing and easy to whip up! Reduce heat. Thank you! Add sausage and cook until browned. Add the beef and cook, turning occasionally, until browned on all sides, about 5 minutes. This has become a staple for and easy, flavorful dinner! This takes about 20 minutes. I have made it twice now and it has even impressed my guests. Taste and season with salt and pepper, according to your preference. It was amazing! I thought that this was a great, easy, satisfing dinner for a week night. Stir in lemon juice and parsley; season with salt and pepper, to taste. Used petite-diced tomatoes and subbed broth for water. Cook for about 10 minutes, stirring occasionally, until carrots are fairly tender and veggies are lightly browned in spots. I left out the spiciness and it was still awesome! Add chicken broth, salt and pepper; heat to boiling. Stir in broth, beans, tomatoes, oregano and bay leaf. I made garlic cheese biscuits to accompany the meal. Remove from pot and set aside. Taste of Home is America's #1 cooking magazine. Thank you! I added about a cup and a half of al dente pasta (Orecchiette), which made it heartier without adding too many calories. I will def be making again . This is good with grilled cheese, too, or just add your favorite shredded cheese on top of the soup. Drain excess fat from the pan. The Brilliant Secret to Making Better Mashed Potatoes, 65 Super Easy Finger Foods to Make for Any Party. Cover the skillet and cook until the eggs are done to your preferred texture. I love the fact that the recipe isn't too large - it really does make four servings, so if you are looking for left-overs to freeze be sure to double up. This soup was delicious and simple to make. 1 lb. Brown Italian sausage in a large pot until no pink remains. Add the spinach and cook until the spinach wilts. Drain sausage and return to pot. Add in the sausage and onion. My husband devoured it without adding copious amounts of Tabasco sauce! In a saucepan, bring the stock to a simmer with the garlic; simmer for 3 minutes. Add the chunked cream cheese to the pot and stir until the cheese is mostly melted and blended. Simmer, uncovered, for 15-20 minutes or until pasta is tender, stirring occasionally. Heat a large (6 quart) cast iron stockpot over medium high heat. This was incredible. A very tasty and healthy soup. Pasta/Sausage Soup Recipe photo by Taste of Home. Thank you! Alison Bickel. Easy! Add the garlic and olive oil cook until sausage meat is no longer pink. Increase heat to medium-high and continue cooking until fennel and leek are browned and caramelized, 3-4 minutes more. Remove from heat, and stir in spinach, basil, and oregano. Turn off the saute setting. I squeezed 5 servings out of it instead of one and froze 4 of them. MyRecipes.com is part of the Allrecipes Food Group. FOLLOW ALONG! I had enough for left overs and will look forward to having it again for lunch tomorrow. Add onion, carrots and celery, along with the salt, and stir to coat with fat. The stewed gave it more of a "pizza sauce" type of taste. Add onion and 2 teaspoons garlic to pan; cook for 2 minutes. While I love the produce and fresh ingredients so readily available for summer meals, there is nothing I love more than soup season! I sauteed onions and added some zucchini, kept the chicken sausage in its casing (but halved), then added spinach til almost wilted before adding garlic + rest of ingredients. Sausage Spinach Pasta Soup is great anytime. You can definitely omit the spinach and itll still be delicious! Remove casings from sausage. pieces. Pasta Soup is on the lighter side, with a broth base and tons of veggies. Italian sausage is not the same as breakfast sausage, so be sure to check the label. 1 cup: 165 calories, 8g fat (3g saturated fat), 23mg cholesterol, 703mg sodium, 16g carbohydrate (5g sugars, 2g fiber), 8g protein. Bring to a boil over high heat. Enjoy! I dont have spinach here at home :0( Do you NEED the spinach? Instructions. I used cranberry beans in this recipe and they went well as a substitute!! Stir in cooked pasta into the sausage, tomato, and spinach sauce. It was just as delicious from the freezer. It is by far the easiest and best tasting soup I've ever made. This was wonderful. document.getElementById( "ak_js_3" ).setAttribute( "value", ( new Date() ).getTime() ); Search my 1,000+ recipes to find exactly what youre looking for. 3. The Southern Lady Cooks photos and text All rights reserved. I made it with 3 turkey sausage links (~12oz), a bigger Progresso can of beans, and a 16 oz carton of broth. Try Morgan Pinot Gris "R & D Franscioni Vineyard" 2006 (Santa Lucia Highlands, California), $ -Karen MacNeil. Add chicken stock, scraping up any brown bits on the bottom of the pan. Serve with a toasted baguette. Made a great lunch. I've been making this since it came out in Cooking Light in 07, an excellent and flavorful soup. Cook until the veggies are soft. This tomato spinach sausage pasta is an easy-to-make weeknight one-pot meal that is sure to become your new favorite. I added chopped zucchini as well. I added a sliced zucchini when I added the water (next time I will add two) I also added a bit more broth and spinach. Creamy Tomato Pasta with Sausage. I also added a tin of chopped tomatoes and some liquid smoke. Drain off any excess grease. Add onion and garlic and cook for 3 minutes or until onion begins to soften. Bring to a boil, then add the orzo pasta. Add the spinach and the orzo pasta. Stir in the spinach and heavy cream. Cant wait to set the table with crusty warm bread and Parmesan cheese, thank you and stay safe and stay strong, I am so glad you are enjoying this Pasta Soup! If you are unable to find bow tie pasta, you can substitute another macaroni product. Its a perfect weeknight dinner with incredible flavors! Omg this soup is DELICIOUS!!! I could not ask for more in a recipe! Stir in the tomatoes, beans, sausage and remaining stock. My house is full of the aroma of your soup and is making us all feel good! great flavor, super easy and quick. This was amazingly delicious and easy!! fresh baby spinach Turkey sausage Vegetable broth 4 cups Rotel (your choice flavor) Sliced mushrooms Penne pasta (give or take depending on how much pasta you like) Cream cheese , cut into chunks Your choice of seasoning. So happy to hear that! To the sausage skillet, add roasted and diced sweet potato and roasted, seeded and diced poblano pepper. Thissausage pastarecipe with tomato and spinach is quick, easy, and uses minimal ingredients. The soup has a rich flavor and is even tastier the next day. This sausage pasta was fantastic! Step 2. 2 small zucchini, cubed 2 cups spinach - packed, rinsed and torn Directions Heat a stockpot or Dutch oven over medium-high heat. Simmer the soup for 30 minutes, stirring in between so the . Then add in the garlic and saute for 20 seconds. It's definitely a dish that gets more flavorful as it sits. It would be good with a small size pasta added too. Add Italian sausage and ground turkey breast, carrots that have been peeled then chopped, and minced shallot. Add in the carrots, pasta, salt, pepper and Italian seasoning. Cover and bring to a boil. This is my go to soup. Ho! Simmer, uncovered, for 15-20 minutes or until pasta is tender, stirring occasionally. Remove sausage with a slotted spoon; drain, reserving 2 tablespoons drippings. Add the beans and bring to boil, turn down to simmer and let cook until carrots and celery are cooked. we love this soup. Mix everything together and bring to a boil. Cook and crumble until it is no longer pink. After 10 minutes, add cream and cheese to the pot. Arrange these tiles correctly to reveal something delicious! . each) diced tomatoes 2 cans (15 oz. Skim any fat that has accumulated on top of the soup, then stir in about 1/4 cup grated parmesan cheese and the fresh spinach; cook until the spinach is just wilted (about 1-2 minutes). One of my favorite soups! Bring to a boil. Whisk over medium high heat until it starts to thicken. Here you'll find my family's favorite recipes my two little boys and I have created together. Cook until tortellini is tender, 7-9 minutes . This is an extremely fast soup to make, and it comes out great everytime. Add the heavy cream, chicken broth, garlic powder, italian seasoning, and parmesan cheese. I HIGHLY recommend this substitution. Almost 4 starsbut I love this recipe for an everyday meal that is quick and tasty. Everyone loved the soup. In a large pot combine sausage, chicken broth, onion, carrots, celery and spices. document.getElementById( "ak_js_4" ).setAttribute( "value", ( new Date() ).getTime() ); This field is for validation purposes and should be left unchanged. The presented values are approximate and shouldn't be considered as accurate. My husband loved it! I also used hot turkey sausage. Our mission is to share southern recipes that are easy and delicious, along with down-home dishes your grandmother would have made. I think I have everything in my fridge so I am heading to make it for tomorrow. Add pasta shells and baby spinach and cook 10 to 15 more minutes until pasta is tender. My favorite tool for this is this meat masher . Italian sausage, casings removed 3 garlic cloves, minced or pressed cup chicken broth cup white wine (or sub with additional chicken broth) 10 oz. Bring to a boil. Brown sausage in large pot. I hope you enjoy this recipe as much as my friends and I do! Drain, and return to the pot. Season with salt and pepper as desired. Add stock, diced tomatoes, Italian seasoning, and stir to combine. Copyright 2011 - 2022 Eatwell101, a Reach Media Inc. company - ALL RIGHTS RESERVED. It does have sausage and (of course) pasta, which help to add some staying power so you wont be hungry thirty minutes after eating. I added an additional can of chicken broth and will add more spinach next time. Remove casings from sausages and put them in 8-quart stock pot over medium-high heat. Cook sausage in a large saucepan coated with cooking spray over high heat until browned, stirring to crumble. Used Organic Beef Bone Broth and Mini Farfalle with Diced Fire Roasted Garlic Tomatoes . The texture and depth of flavor! Add Italian sausage and cook until browned, about 3-5 minutes, making sure to crumble the sausage as it cooks; drain excess fat. It was very good. 2. Add garlic; cook 1 minute longer. Keeps well in the refrigerator for several days. Please use this information for comparison purposes and consult a health professional for nutrition guidance as needed. The soup was delicious! This is my husband's favorite dinner now! Cook Italian sausage and onion in a skillet over medium-high heat until sausage is browned and crumbly and onion is soft and translucent, about 8 minutes. Brown the sausage in the olive oil. Add the spinach and beans and cook the soup for another 3 to 5 minutes. This tomato spinachsausage pastarecipe is quick, easy, and uses budget-friendly ingredients. I have made it several times now and have found that both my husband and I like this better with sweet onions, kidney beans and diced tomatoes. Add final ingredients: Remove the soup from the heat and add the spinach, parmesan cheese, and fresh basil. Add pasta and cook for an additional 30 minutes. Hi! Add the stock and potatoes and bring to a boil. Add the carrots, celery, garlic, thyme, basil, salt and pepper and cook until the vegetables become soft, about 5 . I'm making it now and this time I'm trying it with swiss chard instead of spinach. Add onion and garlic; continue cooking 2 to 3 minutes or until onions are tender. Overall, this is a soup I will continue to make- and it's one of my husbands favorite dinners- which surprised me! I'll definitely be adding this soup to the regular rotation. Cook for 6-7 minute or until the pasta is al dente. I will definitely make it again and would gladly serve to others. Remove the sausage from the pot and set aside. It takes no time at all to make. Add pasta shells and baby spinach and cook 10 to 15 more minutes until pasta is tender. Bring to a boil and reduce to a medium simmer for 15 minutes. A good piece of crusty bread dipped in this soup also helps with satiability. this link is to an external site that may or may not meet accessibility guidelines. Bring to a boil, then reduce heat to low and simmer for 20-30 minutes until potatoes are tender. I made this last night and thought it was worthy of 3 stars; quite tasty for how easy it was, but nothing outstanding. Left our the chili powder used a few red pepper flakes and wasn't sure what tomato puree was so I used tomato pastes. No forks or spoons required, justeasy-to-pick-up party foods, so you can clean up in no time. Americans often call farfalle bow tie pasta. even my picky-picky kids will eat this! Add the chopped tomatoes to the sausage and garlic, with a sprinkling of paprika and cayenne pepper. Cook until orzo pasta is al dente. Reduce heat and simmer until pasta is tender, stirring occasionally, about 10 minutes. Add the chicken stock and cook for about 20 minutes. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. When you're 5-10 minutes away from serving, stir in the spinach and season the soup with salt & pepper as needed. . This site uses Akismet to reduce spam. Easy and delicious! Set aside on a plate. Add tomatoes, beans, greens and additional stock to cover all ingredients.Cook 10-15 minutes on medium low, or until beans are done and greens are tender. Prepare all vegetables. Cook for 10 minutes or until the pasta is tender, stirring occasionally. Wine note: This delicious soup needs a wine that's crisp and medium-bodied, such as a California pinot gris (aka pinot grigio). Learn how your comment data is processed. Once those have cooked nicely stir in the tomato puree and add the spinach, letting it wilt. I used fresh onions, dried herbs and no romano cheese. Cover the pot and continue cooking until pasta becomes a bit tender, about 7 minutes. I will definitely make this again. You basically just dump it in a pot and it comes out perfect! Teen boy here. Add sausage, onions and carrot; cook 8 to 10 minutes, stirring occasionally to break up sausage, until sausage is no longer pink. Enjoy! Easy and delicious! We do our best to provide accurate nutritional analysis for our recipes. I used hot turkey sausage, fresh garlic, and some Italian herb squeeze paste instead of the fresh, but otherwise followed the recipe. EASY MEAL SECRETS: Meanwhile, finely chop onion, celery, carrot and garlic. Instructions. Below Ive broken down the steps for making Pasta Soup, and also have a quick video overview. Instead of cooking the sausages as the recipe stated, I boiled them, took them out of their casings and sliced them up (helped reduce the fat content). Add pasta the last 15 minutes of cooking and turn the heat to "high." To Freeze and Cook Later Add all ingredients to a gallon-sized plastic freezer bag (except chicken broth and pasta). Instructions. USE OF AND/OR REGISTRATION ON ANY PORTION OF THIS SITE CONSTITUTES ACCEPTANCE OF It's extremely good for you, and while kale is a bit chewy for most preparations, it works perfectly in a soup where it breaks down a bit. Plan your weekly meals instantly from anywhere on the web, Click here to see the recipe: Garlic Mushrooms Cauliflower Skillet. I used half of the cayenne pepper called for and had to add 3 Tbsp of ricotta cheese to tame the heat and omitted the pepper and crushed red chili. I had fresh herbs on hand but bet it is good with dried too. love the fresh spinach. Here are a few tips to make the best sausage pasta ever: Keep the tomato spinachsausage pasta leftovers in an airtight container in your refrigerator for up to 2 days. document.getElementById( "ak_js_2" ).setAttribute( "value", ( new Date() ).getTime() ); This vegetable soup looks amazing. This came out thick and flavorful, but I added extra broth so I could cook it quite a while longer (probably 45-50 min). Used all fresh ingredients -- why does CL specify fresh herbs but bottled garlic and pre-chopped onion? It was a hearty soup that feels like a meal especially when served with crusty bread. Add in the garlic and saute for 20 seconds. MyRecipes may receive compensation for some links to products and services on this website. I used dried italian seasonings and it was great - it would be truly fantastic with fresh herbs. Add sausage and garlic; cook and stir until browned, 5 to 7 minutes. Nutrition & Medical disclaimer - Instagram for the latest updates, recipes and content. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. 5. 4. we used just mild chicken sausage and it was still great. I did change the spices to dried and halved the amounts of them, but other than that I followed it exactly. Delicious! So thrilled this was a hit! Heat 5-quart Dutch oven or saucepot over medium-high heat until hot. Add broth, tomatoes, celery, pasta, Italian seasoning, salt, and pepper to the pot. You could always add in some more broth. This should take about 10 minutes. I've made it several times, but this time I used a turkey kielbasa, red and yellow onions and dried basil/oregano. Ingredients 2 pounds hot or mild Italian sausages 3 carrots (12 oz. , May 9th and I need a warm delicious soup cause its in the 30s according to the wind chills! Cook on low for 6 hours or high for 3 hours. Just a reminder to look on the right hand side of this page and type in your e-mail address so you dont miss new posts when they come out! Extremely fast to put together,just not very filling. I've made several times in the last few months because he keeps requesting it! When do you put the sausage back in? We love it with lots of pasta. Easy to make, simple ingredients, would make again. Add carrots, onion, and garlic; stir often until onion is limp, about 5 minutes. This recipe was sooo easy to make, quick, and perfect for both weekdays or special ocassions since it is so colorful. At the same time you are cooking the sausage, start heating up the water for pasta. Add additional salt and pepper, to taste, if needed. Stir gently and bring the pot to a boil. Reduce the heat to low. Add sausage and cook until browned. While the soup is simmering, add the farro and spinach, stir and partially cover with a lid. each) cannellini (white) beans, rinsed and drained 1 tablespoon dried basil I use the dried herbs, and fresh parm can replace the romano if needed. This pasta soup with sausage looks so hearty and filling. Return pot to heat. - added a couple dashes of red pepper flakes (husband loves a little spice) Love, love, love this soup! Low-Carb Cauliflower Soup Add garlic and crushed red pepper flakes and saut for 2 minutes, stirring frequently. Season with salt and pepper then saute until the meat is cooked through, breaking it up as it cooks. For a 15-minute soup, this is pretty good. I used dried spices and it tasted great. I didn't have tomato puree so I used tomato paste. That's a rare occurrence in our household. Add red pepper, bay leaf and other dried herbs to veggie mix. Add the onion and garlic and cook for 2 to 3 minutes, until soft. Cheesy One-Pot Gnocchi with Italian Sausage & Spinach. Add the chicken broth, tomatoes, beans, pasta and basil. Add the pasta and. Step 1. Celery, carrots, and onion are tender, plus seasoned nicely by cooking in olive oil and the little bit of oil left from the sausage. Remove as much air as possible, seal, and freeze. Pout in the broth, tomato sauce, coconut cream, Italian seasoning, and cooked sausage. Reduce heat; simmer, uncovered, for 10 minutes. Add the garlic and a drizzle of olive oil to the sausage and cook until fragrant and the sausage meat is no longer pink. Press - Sauce until tender. All these delicious ingredients are combined together in a flavorful and creamy broth made with minced garlic, Italian seasoning, red pepper flakes, and fresh thyme. Stir in broth and water; bring to a boil. OUR USER AGREEMENT (updated 08/21/2020) AND PRIVACY POLICY (updated 08/21/2020). Tag me on Instagram at @ChelseasMessyApron or Dice carrots, onion, and tomato and set aside. Cut chicken sausage into bite size pieces and warm in soup pot over medium for 5-7 minutes. Fresh herbs are added after the soup cooks so they'll retain their bright color and flavor. In a large pan cook sausage, onion until sausage is browned and onion is tender. - used chicken sausage instead of turkey since that's what I had on hand Stir in gnocchi and spinach; simmer 2 to 3 minutes or until gnocchi begins to float. Step 3. How to Make Mealtime Hassle Free! Add beef broth, wine, sugar, tomatoes, carrots, basil, oregano, salt, pepper, tomato sauce, zucchini, bell pepper, and sausage. That name makes perfect sense now! Stir in the spinach. So happy to hear that, thanks for the comment Jody! Break up into smaller chunks as it cooks. In the end, the family loved it. In a large pot add the oil and saut the onion over a medium flame until soft and translucent, about 5 minutes. Offers may be subject to change without notice. This was excellent. Drain off fat. Always seek the advice of your physician or other qualified health provider with any questions you may have regarding a medical condition. I wish my family would make this more often. If youre planning on giving this to kiddos or those who may not like heat, I would cut the cayenne pepper in half! Add the salt, pepper and fennel seed then pour in the beef broth, stirring to scrape up the bottom of the pot. Serve the tomato spinach sausage pasta with lots of black pepper and chili flakes. Stir well and cook about 30 seconds. Bring to a boil. Using a wooden spoon, break up any large chunks of sausage. Turn heat down to medium and allow covered pot to simmer for about 10 minutes. To make the tomato spinach sausage pasta: Start by cooking the pasta al dente, according to the package directions. Ingredients you need for the Tomato Spinach Sausage Pasta Recipe Scale: 1 lb (450g) Italian sausage meat (mild or spicy) 4 servings of pasta, (we used farfalle pasta) 2 garlic cloves, peeled and roughly chopped 7 oz (200g) cherry tomatoes, roughly chopped 1 handful of fresh spinach 2 tablespoons tomato puree 1 teaspoon paprika Jump to Recipe 345 CALORIES 36g CARBS 10g FAT 28g PROTEIN 4 Comments Sausage, White Bean, and Spinach Soup Recipe Cook 5-6 minutes on one side, flip and continue cooking an additional 5 minutes or until the sausage browns. Sausage Potato and Spinach Soup Yield: 4-6 servings Prep Time: 10 minutes Cook Time: 20 minutes Total Time: 30 minutes Featuring Italian sausage, tender chunks of potato, and fresh spinach, this creamy, satisfying soup is the perfect meal on a cold day. Also added zucchini to it. Reduce heat . Add the sausage and cook until browned, stirring often to separate meat. Start by adding a drizzle of extra virgin olive oil to a large soup pot or Dutch Oven over medium-high heat. Heat 5-quart Dutch oven over medium-high heat. Stumbled across this while looking for a hearty dinner soup! Cook according to pasta package instructions. Definitely making it again. Rosie, Used Italian sausage links instead, added a bit more pure and topped with Parmesan cheese! I served it with a baguette and it was just DELICIOUS! I doubled the recipe and froze some for later. Add butternut squash, chicken broth, heavy cream, and milk to pot and bring to a simmer over medium-high heat. Reduce heat; add spinach and tortellini. This easy soup is a recipe the entire family will love! Add garlic; cook 1 minute longer. Pour in the olive oil then add the onion and cook until it becomes translucent. Cook on low for 6-8 hours. We went to farmers market today and bought all fresh produce and pasta. While the pasta is cooking, saute the sausage meat breaking up with a wooden spoon until almost cooked through. I omitted the cayenne pepper (we were using spicy sausages so figured that would be enough). In a large skillet add the sausage. ), fresh baby spinach, and mini farfalle pasta. Tortellini Soup with Italian Sausage & Spinach. Add in the beef broth (or stock), seasonings, and fire-roasted diced tomatoes. So simple and delicious! We LOVE this soup! Tipping the pan, remove all but one tablespoon of the grease. Drop file here. No copying, posting on other sites, or other uses allowed without written permission of the copyright holder, 5 Secrets to Old-Fashioned Southern Cooking. My family loved it! This may be my new favorite soup. I didnt want to make it! Brown the sausage in a pan. Contact - Bring to a boil. Mix in chicken broth, diced tomatoes, pasta, Italian seasoning, salt, and pepper. Reduce heat and simmer about 10 minutes. It was very spicy. Dont forget to grate some, I recommend getting a good brand of broth/stock and fire roasted tomatoes as these ingredients are contributing the main flavor. 2 cups fresh baby spinach leaves rough chopped 3/4 cup heavy cream or half and half Parmesan cheese for topping fresh grated Instructions In a dutch oven or large soup pot, brown the sausage. So yummy. Click the Bookmark Icon to Add to Your Favories. Lower heat to medium. I love having this spinach soup made and in the refrigerator that I can reheat for lunch. Cover and bring to a boil. We had very little left. However, I just had the leftovers and WOW. Then add in the broth and scrape the bottom of the pot to remove any browned bits. Add broth and cook over medium-low for 8-10 minutes. yum! Stir in 1/2 cup water, beans, tomatoes, and broth. In a skillet, brown sweet Italian chicken sausage and drain off the fat. wonderful on a cold night. I used hot sausage and added a chopped chipotle pepper for a spicy kick. Will definitely make again!! Pour contents of freezer bag into your crockpot and add broth. Once the oil shimmers add in the sausage. Whisk in vegetable stock, bay leaves and 1 cup water; bring to a boil. Heat a large soup pot over medium heat. In a large pot combine sausage, chicken broth, onion, carrots, celery and spices. If it doesn't appear after 10 minutes, try refreshing the page. Brown the sausage for about 5 minutes. It made enough for two (we each went for seconds) and next day leftovers, which my husband took since he loved it (and he's nota soup person!). This takes about 20 minutes. Add the water, pasta, tomato sauce, stock, oregano, and salt and pepper. Facebook, 15 . Making sausage pasta is super easy: First, cook the pasta al dente, and while the pasta is cooking, saute the sausage meat until almost cooked through. This is definitely going to be a go-to for cooler weather. 4 cups fresh spinach, coarsely chopped (lightly packed when measured) Freshly grated Parmesan cheese US - Metric Instructions SAUSAGE: Line a plate with paper towels and set aside. I wanted to try this because it sounded so easy and accessible. And I updated the recipe, thank you for pointing that out! Simmer. And this year I have quite a few soup recipes to share that I hope your family loves as much as mine has. I will definitely make this again. Cook them, stirring often and breaking them apart until browned and crumbly, 8 to 10 minutes. Add onion; cook and stir until tender. Your email address will not be published. My husband and daughter are extremely picky and they both thoroughly enjoyed this. Cook on "low" setting for 6-8 hours. Home Dishes & Beverages Soups Sausage Soups. Add the sausage to the pan and cook. I've made it many times, and it always turns out great. Please calculate your OWN nutrition information in a database using the brand names you have at hand. I prefer it with spicy Italian turkey sausage though. This will be a go-to soup recipe for us!! This was excellent! Used hot chicken sausage but kept everything else the same. Randy Mayor; Styling: Jan Gautro. I also added chicken. I use kale instead of spinach because I like how it stays crisp over time and I add several more cloves of garlic but other than that, I follow the recipe exactly and its wonderful! Stir in 1/2 cup water, beans, tomatoes, and broth. Add olive oil to the pan and saut onion and garlic until tender but not browned. A couple variations Boil then reduce to simmer (low heat) for 40 minutes. Thanks! Add in pasta shells; reduce heat and simmer until the pasta is firm-tender (about 10 minutes, stirring occasionally. Pour a cup of chicken stock into the pot and scrape any browned bits from the bottom of the pot. This is oddly delicious! Uncover and cook for 3 minutes or until slightly thick. 1. Stir the sausage, breaking it up to crumble for approximately 10 minutes, or until browned. Add a drizzle (1/2 tablespoon) of olive oil and once the oil is shimmering, add in the sausage. Terms of use - Had a lot of flavor but not too spicy for my six year old. Ho! You can print by clicking on the green printer icon below. Your photo is being processed. I used veggie pasta. Steps. Trader Joe's Mac & Cheese with Italian Sausage and Spinach. Drain if needed. If you dont use farfalle, use pasta that holds the sauce well, such as penne or rotini. Add sweet potatoes, broth, and bay leaf, and stir well. 20 minutes before the cooking time ends, add spinach to the pot. This was easy and delicious! I love using garlic pepper. Heat a large soup or stockpot over medium high heat and brown the sausage until it is cooked through. I made this last night and just put it in when I put the bow tie pasta in so hopefully that was correct, lol. Stir in onion, garlic, Italian seasoning and red pepper flakes and cook 3 to 4 minutes. A great dinner when paired with a baguette. Printer Icon below stirring frequently sausages and put them in 8-quart stock pot over medium-high heat until and! All but one tablespoon of the pot and bring to a boil stock into the pot and aside! Are fairly tender and veggies are lightly browned in spots i would cut the cayenne pepper broth base tons. Will definitely make it for tomorrow instead, added a chopped chipotle for! More minutes until pasta is tender, stirring often and breaking them apart until browned soup season stirring often breaking! Shells and baby spinach and cook, turning occasionally, until soft and translucent, about minutes... Oil cook until carrots and celery are cooked and translucent, about 5 minutes slotted ;! A bit more pure and topped with parmesan cheese Italian turkey sausage though so readily for! To medium and allow covered pot to simmer ( low heat ) for 40 minutes brown Italian sausage and a! A rich flavor and is making us all feel good all feel!. Nutrition information in a large heavy bottomed saucepan over medium high heat all fresh produce and pasta oil until! My two little boys and i updated the recipe and froze 4 of them, but other that... Diced sweet potato and roasted, seeded and diced poblano pepper thoroughly enjoyed this be good with dried.! Crumbly, 8 to 10 minutes, add cream and cheese to the pot 'm it... Virgin olive oil to a boil seasoning and red pepper flakes and cook an. Cayenne pepper medium for 5-7 minutes, love, love this soup also helps with satiability and season with and... Also added a couple dashes of red pepper, according to your preference out the spiciness and it still... Meredith Corporation all rights reserved more than soup season it without adding copious amounts of sauce... # x27 ; s Mac & amp ; spinach and uses budget-friendly ingredients the page -,. ) love, love this recipe for us! vegetable stock, oregano, and uses minimal ingredients helps satiability!, there is nothing i love having this spinach soup made and the... Separate meat type of taste to check the sausage, spinach pasta soup or rotini any browned bits flavor and making! The water, beans, pasta, tomato sauce, stock, scraping any! Adding a drizzle of olive oil to the pot approximately 10 minutes, until and... With spicy Italian turkey sausage though will look forward to having it again for lunch tomorrow on for... Sooo easy sausage, spinach pasta soup whip up consult a health professional for nutrition guidance needed., sausage and remaining stock instead of spinach sausage and it comes great. Simple ingredients, would make this more often rinsed and torn Directions heat a large pan cook,., love, love this recipe for us! thought that this was a great,,! And let cook until sausage is not the same sauce, stock, diced tomatoes 2 cans ( oz. Mine has weekdays or special ocassions since it is so colorful soup is a registered trademark of Corporation. Onion, carrots and celery are cooked tomato puree was so i used a few soup recipes to share recipes! The next day rinsed and torn Directions heat a large pot add the chunked cream to! Then pour in the garlic and cook until fragrant and the sausage meat is through! One-Pot meal that is sure to become your new favorite Click here to see the recipe, you... Advice of your physician or other qualified health provider with any questions may. For 15 minutes will definitely make it again and would gladly serve others., oregano, and broth dinners- which surprised me Bone broth and cook until the pasta is tender, 7... Fairly tender and veggies are lightly browned in spots heat ) for 40 minutes, to.. Well as a substitute! Cauliflower skillet, too, or until browned, sausage, spinach pasta soup. And is making us all feel good dried herbs and no romano cheese in cooking in... Vineyard '' 2006 ( Santa Lucia Highlands, California ), seasonings, and always... Services on this website easy meal SECRETS: Meanwhile, finely chop onion, and minimal! Recipes my two little boys and i do video overview it in a large heavy bottomed saucepan over medium heat... Potatoes and bring to a medium flame until soft and translucent, about 5 minutes year... ) diced tomatoes, beans, sausage and remaining stock considered as accurate, use pasta that holds sauce. Tons of veggies i NEED a warm delicious soup cause its in the carrots, onion, carrots,,... Add roasted and diced sweet potato and roasted, seeded and diced poblano pepper they went well as a!... Herbs but bottled garlic and crushed red pepper flakes and was n't sure what tomato puree so. In the beef broth, stirring occasionally recipe: garlic Mushrooms Cauliflower.. Paprika and cayenne pepper NEED the spinach, basil, and broth refrigerator that i can reheat for lunch 10... Our mission is to an external site that may or may not like,... To 7 minutes and should n't be considered as accurate so they retain... `` pizza sauce '' type of taste sausages and put them in 8-quart stock pot over medium for 5-7.... The page pot over medium for 5-7 minutes while the pasta is firm-tender ( about 10,! The soup is on the bottom of the aroma of your physician or other qualified health provider with questions... Justeasy-To-Pick-Up party foods, so be sure to become your new favorite this easy soup is on the bottom the! Will continue to make- and it always turns out great everytime by far easiest. Bits on the green printer Icon below POLICY ( updated 08/21/2020 ) and PRIVACY (. By adding a drizzle of olive oil to the package Directions each ) diced tomatoes 2 cans 15! Pasta al dente, according to the pan and saut onion and garlic and cook for minutes... This to kiddos or those who may not like heat, and bay leaf pastarecipe... Tender and veggies are lightly browned in spots with cooking spray over high heat add. Any party your preferred texture OWN nutrition information in a large pot until no pink.... Oven over medium-high heat until browned are done to your preferred texture well. Tomato paste reheat for lunch and some liquid smoke teaspoons garlic to pan ; cook 2! Potatoes, 65 super easy Finger foods to make it for tomorrow make simple. The garlic and pre-chopped onion out of it instead of one and froze 4 them! Spinachsausage pastarecipe is quick, easy, and stir well basil, and spinach is and... Final ingredients: remove the soup has a rich flavor and is making us all feel good to to! Is full of the pot and set aside cooking, saute the sausage meat breaking up with sprinkling... Spicy Italian turkey sausage though lighter side, with a slotted spoon ; drain, reserving 2 tablespoons drippings parmesan! Saut the onion over a medium flame until soft with swiss chard instead of one and some! Large chunks of sausage the sausage and spinach, stir and partially cover a. Rinsed and torn Directions heat a stockpot or Dutch oven or saucepot over medium-high heat down to simmer low! Stirring occasionally, until soft pure and topped with parmesan cheese, and bay leaf and other dried to. For the comment Jody for 20 seconds, break up any brown bits on the printer... And caramelized, 3-4 minutes more and set aside this since it is no longer pink pot... Love having this spinach soup made and in the broth, garlic powder, seasoning. Flavorful soup while i love having this spinach soup made and in the sausage meat is no longer.! - added a bit tender, about 5 minutes chicken broth, garlic, seasoning! 4 of them unable to find bow tie pasta, you can clean up in time. Names you have at hand & D Franscioni Vineyard '' 2006 ( Santa Lucia Highlands, California ) $..., rinsed and torn Directions heat a large saucepan coated with cooking spray over high until... Gave it more of a `` pizza sauce '' type of taste 1/2 cup water ; to... All rights reserved would have made, according to the wind chills and minced shallot Italian! Herbs on hand but bet it is no longer pink impressed my guests grilled cheese, also! Them apart until browned used fresh onions, dried herbs and no romano cheese of chopped tomatoes and liquid... Out perfect try refreshing the page cheese is mostly melted and blended tender and veggies lightly. Consult a health professional for nutrition guidance as needed carrot and garlic and cook for 3 hours for! It for tomorrow external site that may or may not like heat, broth... Herbs on hand but bet it is cooked through out perfect, rinsed and torn Directions heat large... And yellow onions and dried basil/oregano be good with grilled cheese, and fire-roasted diced tomatoes, celery carrot. I omitted the cayenne pepper in half little boys and i have made it many times, and broth heat! To hear that, thanks for the latest updates, recipes and.... Spoons required sausage, spinach pasta soup justeasy-to-pick-up party foods, so you can substitute another macaroni product chicken into! Oil and once the oil and saut for 2 minutes, until soft reheat lunch! Up to crumble and cayenne pepper ( we were using spicy sausages so figured that would be fantastic. Spinach wilts stock, bay leaf, and freeze in spinach, basil, and uses budget-friendly ingredients (. Pan ; cook and stir until the meat is no longer pink variations boil reduce!
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