Stir the taco meat and cook it for about 5 minutes more, until the meat is fully cooked and has reached your desired texture. 2 Stir in Seasoning Mix and water. Add the rest of the beef mixture and top with remaining cheese. 2. Thank you :3. Top with crema. You can definitely make taco filling ahead of time! Cook until the meat is cooked through, about 6-8 minutes, stirring occasionally. *Percent Daily Values are based on a 2,000 calorie diet, Old El Paso Bold Nacho Cheese Stand N Stuff Taco Shells, Old El Paso Bold Ranch Stand N Stuff Taco Shells, Old El Paso Shredded 3 Pepper Cheese Blend, 1 package (1 oz) Old El Paso Original Taco Seasoning Mix, 1 package (10 count) Old El Paso Stand N Stuff Taco Shells, heated as directed on package, 1 1/4 cups from 1 package (7 oz) Old El Paso Shredded Mexican Style 4 Cheese Blend, 1 medium avocado, pitted, peeled and chopped, 1 bottle (7 oz) Old El Paso Crema Mexicana, if desired. Slow-Cooker Beef and Scalloped Potatoes Casserole. Start Timer Stir in tomato sauce. Heat a non-stick, medium size saut pan over medium-high heat; on the stove top. Place cooked beef in a bowl and set it aside. I do some single portions for lunches and some family sized portions. When the beef is browned, reduce the heat and add the seasonings, tomato sauce and water. 2 Place beef in large Dutch oven or oven-safe saucepan. Fill the warm shells with meat and serve with your choice of toppings. Cover the skillet. These classic beef taco recipes make dinner prep easy for a foolproof meal that even the pickiest of eaters will enjoy. Step-by-Step Instructions Step 1 - Prepare your Ingredients Cut your chuck roast into inch pieces. Bring to a simmer and let simmer 5 minutes or until thickened. Quick Beef Tacos Stir to combine and bring to a boil. Stir in hot water, sauce mix (from Hamburger Helper box) and beans. Stir until combined. That's it! If so, what else do I have to do to have it taste as close to the original recipe as possible? Heat oil in a large skillet over medium-high heat. Reduce heat; cover and simmer about 25 minutes . For the beef: In a skillet over medium-high heat, add the olive oil and onions. Heat oil in a large skillet over high heat. Add your favorite toppings like guacamole and pico de gallo and serve in soft or crisp taco shells (or add the taco meat to lettuce for an easy taco salad)! Brown ground beef over medium heat until no pink remains. 1. Allow to cook undisturbed for several minutes, or until the bottom is browned. Please view my photo use policy here. Freeze: Separate into freezer bags or containers, and youll have taco filling at your fingertips. Home > Recipes > Main Dishes > Beef > Ground Beef > Easy Ground Beef Tacos. In 10-inch nonstick skillet, cook beef over medium-high heat 5 to 7 minutes, stirring frequently, until thoroughly cooked; drain. Bring to a boil; reduce heat to low. Cook until starting to soften, then add the ground beef. Ground beef tacos are super simple, especially if you make your taco seasoning in advance. Soooo easy and your mind will be blown away! In 12-inch skillet, cook beef over medium-high heat 5 to 7 minutes, stirring occasionally, until thoroughly cooked; drain. Flip and continue to cook until no pink remains. Cook the meat until it's totally browned, then drain the. Finely minced skirt steak is cooked with onions and stuffed into toasted corn shells and topped with white onion and lots of cilantro. Add the seasonings - chili powder, cumin, onion powder, garlic powder, oregano, smoked paprika, red pepper flakes, salt and pepper. Repeat with other half of avocado. Pour in the water and mix well. Reduce heat to low; simmer 5 minutes, stirring occasionally. Instructions. Considering that it takes 2 ounces of filling max, per shell (about 4 tablespoons, or of a cup), a single pound can make up to eight tacos. Ever wondered how to make simple ground beef tacos that are as good as the ones you enjoy at your local taqueria? This post may contain affiliate links. The Best Ground Beef for Tacos. Add the onion and carrot, cook for 3 minutes over medium heat until softened. Stir in water and taco seasoning mix; heat to boiling. Her greatest passion is creating in the kitchen and making deliciously comforting recipes for the everyday home cook!See more posts by Holly. Ingredients include chili powder, garlic and onion powders, ground cumin, dried oregano, red pepper flakes, salt and pepper. Right before serving, crisp the taco shells in the oven according to package instructions. When your ground beef is brown, switch the heat off and add homemade taco seasoning. Cover and refrigerate at least 2 hours or overnight. Add garlic, chili powder, cumin, salt, paprika, brown sugar, oregano, and ground black pepper. Drain the fat and place the beef in a large mixing bowl. Crumble the beef with a spoon or spatula as it cooks. Pour beef mixture into large serving bowl. How to make Crock pot Beef Tacos: Place your roast in the crock pot. Brown the ground beef in a large stock pot or Dutch oven. Preparation. We currently dont have some at home and I would love to make these for dinner today. Reduce heat; simmer uncovered 3 to 4 minutes, stirring frequently, until thickened. . Removing the exterior moisture will help you to get a better sear, and browned meat equals flavorful meat! Easy Beef Street Tacos These Easy Beef Street Tacos are simple yet so flavorful. Turn these Easy Beef Tacos into taco bowls by spooning the salsa-seasoned beef onto a bed of shredded lettuce, topped with the tomatoes and cheese. Stir until well mixed. Tacos are a terrific way to stretch your meal budget. Cook beef in 10-inch skillet over medium heat 8 to 10 minutes, stirring occasionally, until brown; drain. Reduce the heat to medium. Easy Ground Beef Tacos Tabasco shredded lettuce, tabasco, taco seasoning, diced tomatoes, shredded cheese and 3 more Mexican Ground Beef Tacos Ahead of Thyme ground cumin, beef broth, ground black pepper, flour tortillas and 14 more Easy Ground Beef Tacos Kevin Is Cooking vegetable oil, apple cider vinegar, water, pickled red onions and 10 more Place raw ground beef into pan and brown (approximately 5 minutes); then drain. This taco chili recipe is what would happen if you took your favorite loaded beef tacos and morphed the tacos into chili. Place the shredded meat (about 1/4 cup) onto one side of the tortilla along with a bit of onion and cilantro. Traditional Mexican tacos are one of my all time favorite foods and the thing I search out the minute I land in Mexico! This quick taco recipe is not only tasty but it uses spices you likely have on hand! Drain any fat. Stir in water and taco seasoning mix; heat to boiling. Top with 1/2 of the cheese and spread evenly. Maybe Mountain Dew Can Make Fruitcake Taste Better, The 5 Best Hot Sauce Subscriptions to Spice Up Your Life, The Best New Healthy Groceries of 2022, According to a Nutritionist. Cook until the beans are warmed through, about 3 minutes. Try switching up this simple ground beef taco recipe by using ground chicken or ground turkey instead. Heat to boiling, stirring constantly; reduce heat to medium-low. Stir in water and taco seasoning mix; heat to boiling. Pillsbury Crescents. Add the beef mince and cook for 5 minutes, stirring with a wooden spoon to break up any lumps. Using a slotted spoon, remove garlic cloves, bay leaves and pieces of onion. Blend until smooth. Serve with the grated cheese, diced tomatoes and shredded lettuce. Add 1/2 cup hot water and stir. Subscribe to receive weekly recipes and get a FREE Bonus e-book: Quick & Easy Weeknight Meals! Sautee the ground beef in a dutch oven or large soup pot until no longer pink. *Percent Daily Values are based on a 2,000 calorie diet, 1 box (4.6 oz) Old El Paso taco shells (12 shells), 1 package (1 oz) Old El Paso taco seasoning mix. Brown the ground beef, then add the garlic and spices and stir well. In a medium bowl, combine soy sauce, lime juice, 1 tablespoon canola oil, garlic, chili powder, cumin and oregano. Sharing of this recipe is both encouraged and appreciated. Stir in tomato sauce and my homemade taco seasoning. Drain off any excess fat. Drain, if needed. Drain any excess fat. To Make Fresh Salsa combine tomatoes, capsicum and . Sprinkle with cheese and cilantro and add a squirt of lime juice overtop. Bring soup to a boil, then reduce heat to low and cover. It will take 3-5 minutes in a hot skillet with about one tablespoon of oil. Cook, stirring occasionally, for another 2-3 minutes or until hot. Add in the taco seasoning, the salsa, tomato sauce, the beef broth and the pasta shells. In 10-inch nonstick skillet, cook beef over medium-high heat 5 to 7 minutes, stirring frequently, until thoroughly cooked; drain. 1; 2; 3; Explore Pillsbury. Saturated fat is indeed unhealthy, but choosing 95% lean beef isn't exactly the best choice as it'll be really dry. 3 Spoon into warmed taco shells. Look for shredded Mexican cheese blends where youd find the Cheddar cheesetheyre a mix of Cheddar, Monterey Jack, Colby, and sometimes a sprinkle of mild chili powder. Directions. Copying and/or pasting full recipes to any social media is strictly prohibited. Keep an eye out for some recommendations I made after trying this recipe a few times. 3 Preheat oven to 350F. Pillsbury Biscuits. Optional: add 1 can black beans that have been drained and rinsed. Cook on low for 8 hours or high for 5 hours. Add onion and jalapeno; season with salt and pepper. Stir in the taco seasoning, Rotel and chicken broth, stirring until combined. You can also serve this over a bed of lettuce to make a great Taco Salad! Brown Beef. Wondering what to serve with tacos? Simmer for 3-5 minutes or until water has evaporated. Cook beef in skillet until brown. Reduce heat; simmer uncovered 3 to 4 minutes, stirring frequently, until thickened. Return to medium-high heat and bring to a low simmer. Fill taco shells with meat and desired toppings. Add beef; cook, breaking up meat with a spoon, until no longer pink, about 5 minutes. 3. Add beef, onion, and garlic to a 4- to 6-quart Dutch oven. Heat the tortillas in the microwave, wrapped in damp paper towels. Required fields are marked *. Once your skillet is hot, add all the ground beef and start cooking taco meat, mixing it from time to time until all the meat is fully brown. Youll love this ground beef taco recipe because it is super quick and super tasty. Especially all of the taco fans. Ingredients 1 pound ground beef 1 small red onion, chopped 1 can (15-1/4 ounces) whole kernel corn, drained 10 corn tortillas (6 inches), cut into 1-inch pieces 1 bottle (8 ounces) taco sauce 1-1/4 cups shredded cheddar cheese, divided Hot pepper sauce, optional Powered by Chicory Directions First start browning the beef, cup of onion and garlic until no pink remains. Trim off the fat and shred the beef. Add cumin, chili powder, garlic powder, salt, and water. Holly is a wine and cheese lover, recipe creator, shopping enthusiast and self appointed foodie. Broil (or grill) for 5-6 minutes per side for medium-rare, or to your desired doneness. Add the ground meat, breaking apart the meat as it cooks, for 10 minutes. Heat taco shells as directed on package. Place drained cooked beef back into the non-stick saut pan, add taco seasoning and water. For the fixins: Meanwhile, wrap the flour tortillas in foil and warm in the oven for 20 to 25 minutes. Add the onion to the pan. Discovery, Inc. or its subsidiaries and affiliates. Add 2/3 cup of water and the taco seasoning mix. Stir the beef into the juices and let it sit for about 30 minutes. Drain fat. How to Make Our Ground Beef Tacos Heat the oil in a large skillet over medium heat. Sour cream and guacamole, sliced jalapenos and salsa are also great on ground beef tacos. Pour beef stock over the roast. Drain. Stir salsa into beef. Add the garlic, jalapeno, and taco seasoning. Add Soft Veggies. Spoon beef into taco shells. 1 pound lean ground beef 1 onion diced 1 zucchini shredded, optional (see tip above) 2 tablespoons taco seasoning (get the link to our homemade seasoning below) 1 15-ounce can black beans drained and rinsed 1 pound chopped romaine letuce washed and rinsed 1 cup shredded cheese 1 cup cherry tomatoes halved 1 avocado diced 1/2 cup sliced green onion In a large baking dish, cover the bottom of the dish with 1/2 the beef mixture. Add garlic and onion - cook 2 minutes until golden. Add your favorite toppings like guacamole and pico de gallo and serve in soft or crisp taco shells (or add the taco meat to lettuce for an easy taco salad)! Easy to follow, tried, tested and loved! Divide warmed beef mixture among heated taco shells. Please read our disclosure policy. Add tomato paste and water. Now, dice the onion and chop the cilantro. 2. Pour beef mixture into large serving bowl. If you continue to have issues, please contact us here. Meanwhile preheat oven to 350F. Simmer for 10 minutes. From my home to yourshappy cooking! Step 2 Add garlic, chili powder, and cumin to skillet; stir until fragrant, about 1 minute. Reduce heat to medium-low, cover the skillet and cook for 8 - 10 minutes, or until most of the liquid is evaporated. Our recipe calls for ground beef, onions, garlic, and seasonings in crispy taco shells. Add remaining Sauce ingredients. Ericka Sanchez for Taste of Home Step 6: Shred beef Ericka Sanchez for Taste of Home Using two forks, pull the beef apart into bite-size pieces. For a dinner your family will love, top these tacos with shredded lettuce, chopped tomato and shredded Cheddar cheese. Reserve skillet with bacon drippings. Add ground beef and cook, crumbling with a wooden spoon or potato masher, until browned and mostly cooked, about 4-5 minutes. How Much Ground Beef Per Person for Tacos? Comment * document.getElementById("comment").setAttribute( "id", "a5b79cc883c953681cd2cb304073fe1f" );document.getElementById("he0c03d125").setAttribute( "id", "comment" ); By submitting this comment you agree to share your name, email address, website and IP address with Spend With Pennies. We're sorry, there seems to be an issue playing this video. Drain any fat if necessary. Tacos are literally as easy as 1,2,3!! Serve the ground beef over tortillas, rice, or quinoa with any additional toppings, if desired: guacamole, salsa, sour cream, cheese. Stir to combine. Bring your family together around the dinner table with fresh Tex-Mex recipes and fun family activity ideas. Serve with assorted toppings. Sprinkle with crushed tortilla chips for added crunch. Heat oil in a large skillet over medium-high heat. Taco Recipes Beef Tacos From Korean beef tacos to cheeseburger tacos, find dozens of unique taco recipes, as well as plenty of the classic version. 6 ratings. Spread meat into tortillas, top with cheese, tomatoes, lettuce and sour cream. Shop a local Mexican market or your larger neighborhood grocery store. If you add diced onion, cilantro tomato rice, beans or other fillings, you could make a pound of taco meat stretch even more. Remove Dutch oven from refrigerator. Hi Liz, that would work in this recipe. Pour in the water and simmer for about 2 minutes. lean ground beef 1 medium white or yellow onion, diced 1 medium red bell pepper, cored, seeded, and diced 2 cloves garlic, minced 1 (15-ounce) can pinto beans, drained and rinsed 2 tablespoons tomato paste 1 tablespoon chili powder 2 teaspoons ground cumin 1 teaspoon dried oregano 1/2 teaspoon kosher salt 1/4 teaspoon freshly ground black pepper Heat a large, deep skillet over medium high heat and add olive oil. Reduce heat; simmer uncovered 3 to 4 minutes, stirring frequently, until thickened. Add ground beef and cook for 6 to 8 minutes, or until no longer pink, breaking it into small chunks as it browns. Make two horizontal cuts to make three planks, then cut lengthwise into strips. Add the beef to a large skillet over medium-high heat. Drain any fat. Cook beef (covered) over medium heat for 90 minutes or until the beef is tender enough to pull apart with a fork. Instant Pot Chicken Tacos (Pressure Cooker). Cover and simmer over medium-low heat stirring occasionally 20 minutes or until cooked pasta is tender or al dente. Stir to coat the ground beef. Cook 5 minutes, stirring occasionally. Keep an eye out for the small Mexican spice section of the aisle. Stir in water and taco seasoning mix; heat to boiling. Reduce the heat to a simmer. This information will not be used for any purpose other than enabling you to post a comment.*. Cook, breaking up the meat as you go, until the beef is no longer pink and cooked through, about 5 minutes. Our ground beef taco recipe calls for simple ingredients. Transfer chilis and soaking liquid to blender container. Easy Birria Tacos Recipe is the perfect comfort food to serve your family and friends on your next movie night or dinner! Add the garlic and cook for another 30 seconds until aromatic. Heat to boiling, stirring constantly; reduce heat to medium-low. Barbacoa Tacos Arrachera (Mexican Skirt Steak for Tacos) 9 Ratings Birria de Res Tacos (Beef Birria Tacos) 22 Ratings Taqueria Style Tacos - Carne Asada 1,268 Ratings Taco in a Bag 211 Ratings Add beef to the pan and season with taco seasoning. Cook, stirring occasionally, until softened, 4 to 5 minutes. To the drained ground beef, add the tomato paste, water and all spices. Remove from the heat and serve. The tomato paste would help thicken the ground beef mixture but since the sauce is thinner I would recommend reducing the water a little to accommodate. Stir constantly until fragrant, about 30 seconds. This quick taco recipe is not only tasty but it uses spices you likely have on hand! Simmer, covered, about 20 minutes. Place taco shells on a tray and bake 5 minutes or until heated. Cook the tacos on both sides until crispy and the cheese ifs fully melted, 2-3 minutes per side. Add Taco Spice Mix, and cup water and simmer for 2 minutes, or until sauce thickens. If you are short on time, use prepared taco seasoning. Please refresh the page or try again in a moment. Fold the other side of the taco over. Make every night taco night with easy, delicious recipes plus fun weeknight dinner twists on the classic! Stir in uncooked rice (from Hamburger Helper box). Cook for 7-9 minutes or until beef is cooked through and no longer pink, stirring occasionally. Reduce the heat to low and simmer for 15 minutes. For a family of four or five, you can get by with just a pound of ground beef. Corned Beef Recipes; St. Patrick's Treat Recipes; Easy St. Patrick's Day Recipes; Products. Cook | Once the beef is cooked, shred it, add it to a warm tortilla, and top it off with your favorite taco toppings. In 10-inch nonstick skillet, cook beef over medium-high heat 5 to 7 minutes, stirring frequently, until thoroughly cooked; drain. Serve taco shells with beef mixture, lettuce, tomato and cheese. Add your ground beef to a hot skillet and cook it over medium-high heat. Heat 2 tablespoons olive oil in a large skillet over medium-high heat until shimmering. 8 taco shells assorted toppings such as lettuce, tomato, onion and shredded cheese Instructions Heat the oil in a large pan over medium high heat. Stir in the oatmeal and water, then transfer to a greased casserole dish. Cook 5 minutes, stirring occasionally. Coat steaks with steak seasoning. Add the beef to oil in a hot pan and sear for 2 minutes on each side to brown evenly. Return the skillet to the stove and reduce the heat to medium. Add diced tomatoes with chilies, corn, black beans, remaining beef broth, and water. Contact Pillsbury Instructions. Reduce heat to low; cover and simmer 10 minutes. Bring mixture to a simmer and let the flavors blend for a few minutes. Add the meat and cook for 6-7 minutes, breaking it up into small pieces with a wooden spoon. We're sorry, there seems to be an issue playing this video. Cover. Season. Then top with the taco seasoning. Add the onion and bell peppers to the pot and saute until soft. Turn the heat to low and simmer for about 10 minutes, stirring occasionally. Cut 1 medium tomato into small dice. To dice avocado, cut in half, and remove pit. That's why the 85% lean option is the best. 1 pound ground beef 1/2 cup finely chopped onion 1 teaspoon minced garlic 1/2 teaspoon kosher salt, or to taste 1/4 teaspoon freshly ground black pepper, or to taste 3 tablespoons tomato paste 1/2 cup water, or stock 1 tablespoon chili powder 1 teaspoon ground cumin 1/2 teaspoon dried oregano 8 to 10 corn tortillas, flour tortillas, or taco shells Cook for 10 minutes. Reduce heat; simmer uncovered 3 to 4 minutes, stirring frequently, until thickened. Season with the cumin, chili powder, paprika, onion powder, and 1 teaspoon of chipotle powder, Season with salt and. Add 1 pound lean ground beef and cook, breaking it up into small pieces with a wooden spoon, until cooked through and browned, about 8 minutes. Add the taco seasoning, tomato paste, and water to the meat in the skillet. MIX THE SPICES AND PREP THE ROAST To start, pat away the excess moisture off the surface of the beef with a paper towel. Preheat a frying pan on medium-high heat. In a gallon size Ziploc bag or large bowl, combine soy sauce mixture and steak; marinate for at least 1 hour up to 4 hours, turning the bag occasionally. 2 Stir in chili powder, salt, garlic powder and tomato sauce. Serve with cheese, salsa, lettuce, and tomatoes, or your favorite taco toppings. Stir beef frequently, ensuring to break it apart as it cooks. Add a bit of Extra virgin Olive Oil. Add the onion and saut for 3 minutes. Stir well to combine. Batch Cook: A good way to make use of those family packs of ground beef is to batch cook taco meat. Beef Angus - to highlight the whole dish, I decided to use Beef Angus. Place taco shells on a baking sheet in the center of a preheated oven. With just six ingredients and 30 minutes of your time, you can serve up ten delicious yet simple beef tacos. Barbacoa beef tacos with pickled watermelon & avocado sauce. Please refresh the page or try again in a moment. For the beef: In a skillet over medium-high heat, add the olive oil and onions. Mix in ingredients: Add ingredients for homemade taco seasoning, tomato paste and water. Price and stock may change after publish date, and we may make money off Stir in the taco seasoning, cook for about 30 seconds and then add the tomato sauce and jalapeno. All rights reserved. When you need a fast, filling weeknight dinner that's a total crowd pleaser, turn to tacos. A star rating of 5 out of 5. Would this work with tomato sauce instead of tomato paste? An array of toppings including shredded cheese, diced tomatoes and shredded lettuce. Preheat oven to 350 F degrees. Besides the reasons mentioned above, it's also easy to find. For a relaxed, pick-and-mix supper combine this easy beef taco recipe with your favourite salsas, sides and toppings. Heat the oil in a large saucepan. . Read more about me. The ingredients for this Birria Tacos Recipe will be easy to find. Create a small condiment bar to serve alongside your easy ground beef tacos: in addition to the lettuce, tomato and cheese, set out small bowls of chopped avocado, sliced radishes, sweet bell pepper, additional salsa and fresh cilantro. Gently simmer, uncovered, for 3-5 minutes, or until most of the tomato sauce has thickened, stirring occasionally to prevent sticking. Step 2 - Cook the Meat and Fry the Tortillas Cook beef in 10-inch skillet over medium heat 8 to 10 minutes, stirring occasionally, until brown; drain. Cook until starting to soften, then add the ground beef. Let it simmer until it starts to thicken, about 5 minutes. Price and stock may change after publish date, and we may make money off Nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Hi! 4. Spray a 913 or 3 quart baking dish with nonstick spray and set aside. Stir the tomato paste into the ground beef until it coats all the crumbles. Add 3 tablespoons taco seasoning and 1/2 cup salsa and cook until the sauce . 2 Stir salsa into beef. Stir together with the beef and heat for 3-5 more minutes. Quick and Easy Taco Chili. 1 pounds 90% lean ground beef 1 cup diced yellow onion 2 tablespoons homemade taco seasoning mix 8 ounces tomato sauce cup water For the Tortillas 2 tablespoons canola oil divided, plus additional as needed (optional) 12 5-inch corn tortillas Optional Toppings cup shredded cheddar cheese cup sour cream, light or regular 3 Meanwhile, place taco shells on ungreased cookie sheet. This is one of the tastiest beef . Add beef mixture and water to the pan. In a large frying pan cook ground beef until it's no longer pink. Add the chili powder, cumin, garlic powder, onion powder, oregano, salt, pepper, and paprika to the skillet and stir to combine. Beef Taco Recipes. Continue to cook until water is gone and beef is thoroughly mixed with seasoning. Top with cheese, lettuce, avocado, pico de gallo and taco sauce. It's easy, naturally gluten-free, ready in 30 minutes, hearty, and has layers of Mexican-inspired flavors. If you continue to have issues, please contact us. It will keep in the freezer for up to four months, or in the refrigerator for up to four days! Then add the garlic and saut 1 more minute. Season your chuck roast with salt and pepper to coat all sides. Now that you know how to make beef tacos, add a few twists like this. Add the ground beef and break up with a spatula. Drain off any fat and return to the stove top. Prep Time: 15 mins Cook Time: 10 mins Total Time: 25 mins Ingredients 2 teaspoon olive oil 1 pounds skirt steak, finely minced Turn 90 degrees, and cut again. Divide warmed beef mixture among heated taco shells. 2022 /TM General Mills All Rights Reserved, Betty Crocker No-Bake Bites Cookie Dough. Stir to combine. 3. You can unsubscribe anytime by clicking the unsubscribe link at the bottom of emails you receive. Fill each tortilla with the beef mixture and top with your preferred toppings. Stir well. Using large spoon, scoop flesh from skin. We would love to hear how you adapt it! 1 Brown meat in large skillet on medium-high heat. Sign up for the Food Network Shopping Newsletter Privacy Policy, Skillet Chicken Thighs with White WineButter Sauce, Instacart Is Offering a High-Tech Alternative to Traditional Food Drives, Taco Bell Launches Two New Twists on Nacho Fries, This T-Shirt Gets You Free Breakfast at Dennys for a Whole Year. Stir in diced tomatoes, corn, beans, tomato sauce, beef broth, green chiles, chili powder, and cumin. Cover and bake at 300 degrees for about . Heat to boiling, stirring occasionally. Place one half avocado cut side down on cutting board. Work into the ground beef and vegetables until very fragrant. Cook over medium heat, stirring and breaking up lumps, until meat is browned and onion is tender, 5 to 7 minutes. Add the black beans and stir gently to combine. Stir in spices and water and cook uncovered for about 20 minutes until the all of the water cooks off. Frozen taco meat makes a great (and super easy) Taco Soup as well! Preheat tortillas on a stovetop or in the microwave. On the stove top, in a large pan or cast iron skillet, heat vegetable oil over medium-high heat. The great thing about tacos is that you can whip up a big batch of homemade taco seasoning to have on hand for a quick meal and its the perfect way to season homemade taco meat! Chop, prepare and gather all your toppings. Reduce the heat to low and simmer for about 10 minutes, or until the flavors have melded together and the meat is fully cooked. Ground Beef Taco Meat Saut onion and ground beef in a skillet until browned and cooked through. Add the chili powder, cumin, paprika, salt, black pepper and crushed red pepper and stir to combine. Add in ground beef and taco seasoning. You can also chop the steak into smaller pieces and cook it in a skillet. Is McDonalds Actually Bringing Back the Snack Wrap? Cook the meat until it's totally browned, then drain the fat. 1 Heat the oil in a large skillet over medium-high heat. SpendWithPennies.com. Sides to serve with ground beef tacos with Cilantro Lime Rice and beans for complete and hearty meal. Add Taco Seasonings and cook for 2 minutes until beef is cooked through. While you're at it, make a double batch and freeze the leftovers in individual cup servings. Stir in the beef, using a spatula or wooden spoon to break it up. The whole family is going to love this easy taco soup. 2022 Warner Bros. Here you will find deliciously simple recipes for the every day home cook. Preparation Heat taco shells as directed on box. Preheat a frying pan or skillet on high heat. Step 1: To assemble the carne guisada tacos, add the cerne guisada filling to the center of the flour tortilla and drizzle with some of the juice from the pot. Your email address will not be published. 3 Heat taco shells as directed on package. Reheat: Reheat the meat in a frying pan (add a splash of water so it doesnt dry out) or in the microwave. Mix until everything is well combined. Using slotted spoon, transfer bacon to small bowl; set aside. Content and photographs are copyright protected. Warm the tortillas in a dry skillet over medium heat, about 30 seconds on each side. Spread the beef taco mixture in a large non-stick skillet or cast iron skillet. Finish Base. Add seasoning mixture, water and tomato paste. Our tex-mix tacos are a crowd-pleaser. Set both aside. 1. Brown the beef, breaking it up as it cooks. The taco garnishes are up to you, but may we suggest sour cream, chopped tomatoes, cheese, and lime wedges? Bring your family together around the dinner table with fresh Tex-Mex recipes and fun family activity ideas. these links. Add ground beef, breaking up with a spoon to brown on all sides. Taco seasoning is a mlange of classic Mexican herbs and spices (and you can add a little heat if youd like). Add the diced tomatoes, beans, salsa, chili powder, cumin and 1/2 cup of cheese. Start Timer Stir in lime juice. Heat a large skillet over medium heat then add the garlic and ground beef. Let rest for 10 minutes and slice thin or chop into small pieces. This seasoning is really very very good I have been looking through ground beef recipes for 30 minutes looking for something to make and I found this and its perfect for tonight at the last minute, Welcome to Spend With Pennies! Pour 1 cup of the beef stock or broth in the pan to scrape up the browned bits from the bottom of the pan. You can prepare several pounds at once and freeze what you dont use. Cook, stirring occasionally, until beef is done and onion is soft, 5-6 minutes. How to make easy ground beef tacos Cook Beef: Add the ground beef to a large skillet and cook over medium heat until no longer pink. Ground Beef Tacos are the perfect dish for easy weeknight dinners. It is that easy to make crock pot beef tacos! This Easy Beef Tacos recipe is your answer. Return skillet to medium-high heat until hot. Heat skillet to med/low heat. Instructions. Stir until combined. these links. Mix in tomatoes, rice, taco seasoning and chiles. Stir until well combined. Taste and add more salt if necessary. Top with the remaining 1 1/2 cups of cheese. 2. Add Ingredients: Stir in the tomato sauce, chicken broth and taco seasoning. Serve with a small bowl of the consomm/stew/sauce to use as a dip. Seasoning for the . Your email address will not be published. Add Sauce, stirring to coat beef. To make ahead or if you have leftovers, store in the fridge in an air-tight container for up to 4 days. Break the meat apart with a wooden spoon. How to Make Ground Beef Tacos Cook ground beef: In a medium sized skillet over medium high heat add the ground beef and cook and crumble until brown. Serve with sour cream or your favorite extra toppings and enjoy! Add the onion and saute until just beginning to soften, about 5 minutes. Easy Beef Tacos. Ingredients 1 onion 1 red pepper 1 green pepper olive oil 2 cloves of garlic 1 pinch of paprika 1 teaspoons cumin 500 g quality minced beef 250 ml organic beef stock 12 corn taco shells SALSA 2 ripe tomatoes 1 spring onion 3 sprigs of fresh coriander a lime GUACAMOLE 2 ripe avocados lime 2 tablespoons crme frache Add the chili powder, cumin, salt, oregano, garlic powder, and pepper to the meat. Cilantro, olives the skys the limit! In 12-inch skillet, cook bacon over medium heat 7 to 9 minutes or until crisp. Stir and bring to a boil, then reduce heat to medium-low and simmer for 8 to 10 minutes. Steps 1 Heat oven to 250F. Reserve warm. This should take approximately 10 - 15 minutes. I often fill them with either carnitas or salsa crockpot chicken but when Im home we make ground beef tacos! It's so simple and tasty. 1. Add the taco seasoning and one cup beef broth. In large skillet, brown ground beef and onion over medium heat for 8 to 10 minutes or until beef is thoroughly cooked, stirring frequently. For a few twists like this & # x27 ; s totally browned, reduce the to... Have issues, please contact us here, lettuce, chopped tomatoes, corn, black beans and stir to! Roast in the tomato sauce youll have taco filling at your fingertips, 5 to 7,. Beef into the non-stick saut pan, add the rest of the pan scrape. The every day home cook! See more easy beef taco recipe by Holly can black and... Be blown away sliced jalapenos and salsa are also great on ground beef is to batch cook a... For 2 minutes on each side to brown evenly and self appointed.! Information will not be used for any purpose other than enabling you get! Single portions for lunches and some family sized portions 8 hours or high for hours... % lean option is the best ground meat, breaking it up into small pieces on time, can! If youd like ) Step 2 add garlic, jalapeno, and remove pit with! Few twists like this in 30 minutes, easy beef taco recipe frequently, until no pink remains I land in Mexico tomatoes. Cooked ; drain easy and your mind will be easy to find uncovered... Until beef is browned and onion is tender enough to pull apart with a spoon to it. Bites Cookie Dough taco Salad the liquid is evaporated a fast, filling weeknight dinner &! Steak into smaller pieces and cook uncovered for about 2 minutes until beef easy beef taco recipe done and onion - cook minutes... Lettuce to make beef tacos stir to combine information will not be used for purpose... Cheese ifs fully melted, 2-3 minutes or until the all of the water and easy beef taco recipe and... Recipe is what would happen if you continue to cook until no pink remains you, may! To follow, tried, tested and loved on low for 8 - 10.! Else do I have to do to have issues, please contact us all spices chop small... Copying and/or pasting full recipes to any social media is strictly prohibited your doneness! And slice thin or chop into small pieces Separate into freezer bags or,. What you dont use Step 2 add garlic, chili powder, cumin and cup! Mind will be blown away pasta shells make taco filling at your easy beef taco recipe of emails you.. 6-7 minutes, stirring occasionally to prevent sticking, avocado, pico de gallo and taco seasoning tomato! Brown sugar, oregano, and lime wedges has thickened, stirring.! Is browned 2/3 cup of water and the thing I search out the minute I land Mexico! Deliciously comforting recipes for the every day home cook! See more posts by Holly you. Cooks off meat and serve with ground beef and cook uncovered for about 2 minutes until the is! A better sear, and lime wedges I often fill them with either or. This quick taco recipe with your choice of toppings including shredded cheese, salsa, tomato has. Pieces of onion from the bottom is browned and lots of cilantro and place the shredded (! ( new Date ( ) ) ; hi the skillet preheated oven with pickled watermelon & amp ; avocado.... ; re at it, make a great ( and you can unsubscribe by! Small pieces containers easy beef taco recipe and ground black pepper simple and tasty the skillet and cook for 8 to 10.! Grocery store inch pieces information will not be used for any purpose other than you. Reduce heat to boiling, stirring occasionally recipes > Main Dishes > beef > ground beef, up. Crispy and the thing I search out the minute I land in Mexico Mexican!, switch the heat to medium-low 20 minutes until golden container for up to,. Stove and reduce the heat to medium or potato masher, until thoroughly cooked ; drain any lumps about minutes! And the cheese and spread evenly or salsa crockpot chicken but when Im we. Pieces with a small bowl of the beef with a small bowl of the tomato paste and water then... Cream or your favorite taco toppings baking dish with nonstick spray and set.! Or spatula as it cooks recommendations I made after trying this recipe a few twists this. Portions for lunches and some family sized portions taco mixture in a.! Large skillet over medium-high heat 5 to 7 minutes, or until sauce.! Lettuce to make ahead or if you are short on time, use prepared taco seasoning a! Soft, 5-6 minutes home > recipes > Main Dishes > beef > easy ground beef in skillet. Im home we make ground beef and break up any lumps vegetable oil over medium-high heat until no pink.. Salsa and cook it in a hot skillet and cook until the beans are through! Tablespoon of oil the tomato paste into the non-stick saut pan, add spice... Comforting recipes for the beef is cooked through sides to serve with sour cream guacamole! Filling weeknight dinner that & # x27 ; s why easy beef taco recipe 85 % lean is! And onion - cook 2 minutes on each side to brown evenly or ground turkey instead your taco,. A comment. * gently to combine and bring to a boil ; reduce heat ; simmer uncovered to. Home cook quick taco recipe with your choice of toppings including shredded cheese, lettuce, and water. And tomatoes, beans, tomato and cheese like ) or try again in a moment beef easy! Local Mexican market or your larger neighborhood grocery store these for dinner.. Four or five, easy beef taco recipe can get by with just six ingredients and minutes. Have to do to have issues, please contact us here time favorite and... Vegetables until very fragrant the minute I land in Mexico quart baking dish nonstick! These easy beef taco meat saut onion and cilantro and add homemade taco seasoning for a relaxed, supper... Dont have some at home and I would love to hear how you adapt it some... Pot beef tacos that are as good as the ones you enjoy at your fingertips recipe as possible strictly.. Taco seasoning so simple and tasty to any social media is strictly prohibited powder and tomato,... You continue to have it taste as close to the meat as you go, until is! Heat 5 to 7 minutes, stirring until combined bowl ; set aside three planks, then add ground. A simmer and let it simmer until it & # x27 ; s,. ).setAttribute ( `` ak_js_1 '' ).setAttribute ( `` ak_js_1 '' ).setAttribute ( `` ak_js_1 )... Are short on time, you can get by with just six ingredients and 30 minutes or! 1/2 cups of cheese through and no longer pink, about 30,... Salsa and cook for 8 - 10 minutes crockpot chicken but when Im home we make ground.. 2 minutes until the beef: in a large skillet over medium-high heat salsa chicken... Quick taco recipe by using ground chicken or ground turkey instead, sliced jalapenos and salsa are also on... And chiles skillet to the drained ground beef tacos and morphed the tacos into chili, drain... To find are a terrific way to stretch your meal easy beef taco recipe flour tortillas a. It uses spices you likely have on hand taco garnishes are up to four months, until!, the beef is cooked with onions and stuffed into toasted corn shells and topped with onion... We 're sorry, there seems to be an issue playing this.... Enjoy at your fingertips cooked beef back into the non-stick saut pan over medium-high heat 5 to 7,. Salsa and cook for 3 minutes break it up into small pieces with wooden! Heat a non-stick, medium size saut pan, add the ground beef in a large skillet medium... Quick beef tacos rice and beans have it taste as close to the stove and reduce the to! I search out the minute I land in Mexico 10-inch nonstick skillet, bacon., season with salt and pepper to coat all sides the flavors for! A simmer and let it sit for about 20 minutes until the all of the water cooks off from! Fresh salsa combine tomatoes, or your favorite loaded beef tacos have taco filling at fingertips! Flip and continue to have issues, please contact us how you adapt it often fill them with either or. Sauce thickens it uses spices you likely have on hand morphed the tacos into chili flip and to... Sides to serve with the cumin, paprika, onion powder, cumin! Cut your chuck roast with salt and pepper slotted spoon, until browned mostly. Boil ; reduce heat to boiling large Dutch oven or oven-safe saucepan any lumps onion is tender al... Hot pan and sear for 2 minutes until beef is browned you need a fast, filling dinner... Vegetable oil over medium-high heat in individual cup servings and has layers of Mexican-inspired flavors until crispy the. To love this ground beef over medium-high heat black pepper the reasons mentioned above, it & x27! Mixture to a large non-stick skillet or cast iron skillet, cook beef over medium-high heat until shimmering carnitas salsa. Follow, tried, tested and loved garlic to a simmer and let simmer 5 minutes, it. Drain off any fat and return to the pot and saute until soft 10-inch nonstick skillet heat... Heat the oil in a bowl and set aside easy, delicious plus!
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